What is Zundo?
Zundo Ramen & Donburi is a Cincinnati-based restaurant specializing in authentic Japanese ramen and donburi dishes. Founded by Chef Han Lin, the establishment aims to merge traditional flavors with contemporary culinary approaches, catering to both late-night patrons and the lunchtime rush. With existing outposts in Mason and Red Bank, Zundo is recognized for its distinctive menu and dedication to customer satisfaction, all within a stylish setting adorned with local art.
How much funding has Zundo raised?
Zundo has raised a total of $129K across 1 funding round:
Debt
$129K
Debt (2021): $129K with participation from PPP
Key Investors in Zundo
PPP
Public-Private Partnership
What's next for Zundo?
The substantial late-stage funding, including the recent strategic investment, positions Zundo for accelerated expansion and operational enhancement. This capital injection is expected to fuel further development of its brand presence, potentially leading to new location openings or enhancements to existing facilities. The company's focus on authentic Japanese cuisine in a vibrant market suggests a strategic move to capture a larger share of the regional dining sector.
See full Zundo company page
