What is Table 28?
Table 28 operates as an upscale American restaurant situated within The Burgundy Hotel in Little Rock, Arkansas. Under the culinary direction of Executive Chef Scott Rains, the establishment specializes in modern American cuisine infused with Southern influences. The menu prominently features dishes prepared with locally sourced ingredients, aiming to provide an innovative fine dining experience. Beyond its regular dining services, Table 28 also offers private dining spaces and event facilities, catering to a range of gatherings from intimate family meals to larger corporate events. The restaurant is positioned to attract discerning diners and event planners seeking a high-quality culinary destination.
How much funding has Table 28 raised?
Table 28 has raised a total of $174K across 1 funding round:
Debt
$174K
Debt (2021): $174K with participation from PPP
Key Investors in Table 28
PPP
Public-Private Partnership
What's next for Table 28?
The recent major strategic investment, alongside the substantial total funding of $174K, positions Table 28 for a phase of strategic expansion and operational enhancement. This capital infusion is likely to support initiatives such as menu innovation, potential geographic diversification, or enhancements to the dining and event spaces. As a late-stage company, the focus will be on optimizing profitability and market share, leveraging its reputation for modern American cuisine with a Southern twist. Continued emphasis on locally sourced ingredients and the fine dining experience will be crucial for sustaining its competitive edge and attracting further investment or revenue growth.
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