What is Flying Apron?
Flying Apron, based in Seattle, is a dedicated wheat-free bakery that offers a wide array of vegan, gluten-free, and wheat-free morning pastries, cakes, cookies, pies, breads, and savory snacks. The company emphasizes the use of the finest organic ingredients, including whole grain wheat-free flours and organic non-hydrogenated oils. Many of their products are also alternatively sweetened, catering to a growing demand for specialized dietary options.
How much funding has Flying Apron raised?
Flying Apron has raised a total of $246K across 2 funding rounds:
Debt
$150K
Debt
$96K
Debt (2020): $150K with participation from PPP
Debt (2021): $96K led by PPP
What's next for Flying Apron?
The large-scale late-stage funding context suggests Flying Apron is poised for significant scaling and market penetration. The recent capital injection is expected to fuel expansion initiatives, potentially including increased production capacity, broader distribution channels, and enhanced product development. This strategic investment will likely enable Flying Apron to further solidify its brand presence and capture a larger share of the burgeoning market for allergen-friendly and plant-based food products.
See full Flying Apron company page
