What is Chris' Ono?
Chris' Ono Grinds distinguishes itself by offering unprocessed, scratch-made food that embodies the spirit of 'Aloha,' drawing inspiration from Hawaiian culture. With established locations in North Park and Liberty Station, the company focuses on providing authentic Hawaiian culinary experiences through takeout and catering services. Their menu is crafted to deliver unique and flavorful options, appealing to both local residents and visitors seeking genuine island flavors.
How much funding has Chris' Ono raised?
Chris' Ono has raised a total of $150K across 1 funding round:
Debt
$150K
Debt (2020): $150K with participation from PPP
What's next for Chris' Ono?
The substantial late-stage funding, including the recent strategic investment, positions Chris' Ono for significant expansion and operational enhancement. This capital infusion is likely to fuel initiatives such as scaling operations, potentially opening new locations, enhancing their catering services, and further developing their brand presence. The company's focus on authentic Hawaiian cuisine and its commitment to the 'Aloha' spirit provide a strong foundation for continued growth and market penetration.
See full Chris' Ono company page
