Wayne Sanderson Executive and Leadership Team

Mark Chranowski, the Chief Operating Officer at Wayne Sanderson, directs the internal scaling of poultry processing facilities to ensure maximum efficiency. Overseeing the daily production workflows, the Chief Operating Officer maintains rigorous safety standards across all manufacturing plants. This leadership role involves optimizing supply chain logistics to support the third-largest poultry producer in the United States. By refining processing techniques, Mark Chranowski directly impacts the company's ability to deliver fresh, high-quality products to a diverse global market. Chranowski coordinates with the broader executive team to align manufacturing output with market demand, ensuring consistent product availability. Through the implementation of advanced production technologies, the Chief Operating Officer drives operational excellence, securing the company's competitive position within the food manufacturing industry while maintaining a focus on sustainable growth and resource management across all regional facilities.

Lampkin Butts, the President & Chief Operating Officer at Wayne Sanderson, architects the overarching corporate strategy for the organization. Managing the integration of poultry production assets, the President & Chief Operating Officer ensures that the combined entity maintains its status as a best-in-class producer. This leadership role involves overseeing the expansion of market reach for brands like Sanderson Farms, Naked Truth, and Platinum Harvest. By aligning long-term business goals with daily operational realities, Lampkin Butts secures the financial health and market impact of the company. Butts collaborates with the Board to define growth trajectories, focusing on North American market dominance and global distribution capabilities. Through strategic oversight of the entire poultry value chain, the President & Chief Operating Officer drives the mission of nourishing families, ensuring that the company remains a leader in the food manufacturing sector through disciplined management and a commitment to excellence.

Pamela Roach, the Chief Human Resources Officer at Wayne Sanderson, directs the talent acquisition and employee safety initiatives across the entire organization. Overseeing the development of a strong operating culture, the Chief Human Resources Officer ensures that the workforce remains aligned with the company's mission of delivering high-quality poultry products. This leadership role involves managing labor relations, training programs, and community engagement efforts that support the company's diverse employee base. By fostering a safe and productive work environment, Pamela Roach directly impacts the retention and performance of the teams that drive production success. Roach collaborates with other C-suite leaders to implement human capital strategies that support the company's growth as a major U.S. poultry producer. Through the design of comprehensive benefits and professional development frameworks, the Chief Human Resources Officer secures the long-term stability of the workforce, ensuring that the company continues to thrive as a top employer in the food industry.

Steven Cox, the Vice President & Chief Information Officer at Wayne Sanderson, architects the digital infrastructure required to support large-scale poultry production and distribution. Overseeing the implementation of enterprise resource planning systems, the Vice President & Chief Information Officer ensures that data flows seamlessly across all manufacturing and supply chain operations. This leadership role involves securing the company's digital assets and leveraging technology to improve product traceability and quality control. By modernizing information systems, Steven Cox directly impacts the efficiency of the company's diverse portfolio of brands. Cox collaborates with the operations team to integrate automated solutions that enhance production speed and accuracy. Through the strategic deployment of IT resources, the Vice President & Chief Information Officer drives digital transformation, ensuring that the company maintains a technological edge in the competitive food manufacturing landscape while supporting the needs of farmers and communities across the United States.

Michael Crump, the Chief Operations Officer at Wayne Sanderson, directs the logistics and distribution networks that move products from farms to global markets. Overseeing the complex supply chain, the Chief Operations Officer ensures that fresh and prepared foods reach consumers with maximum efficiency and quality. This leadership role involves managing the relationships with farmers and coordinating the movement of feed and livestock to maintain consistent production levels. By optimizing the distribution footprint, Michael Crump directly impacts the company's ability to serve families across the globe. Crump works closely with the production teams to ensure that operational capacity meets the demands of the market. Through the management of regional distribution centers and transportation fleets, the Chief Operations Officer drives the logistical success of the company, ensuring that the supply chain remains resilient and responsive to the needs of the poultry industry while upholding the highest standards of product safety and delivery.