Toast Executive and Leadership Team

Aman Narang, the Chief Executive Officer, Co-Founder & Director at Toast, directs the overarching company strategy and vision. Narang guides the development and execution of initiatives that enhance restaurant operations, increase sales, and improve the guest experience, aligning with Toast's core mission. This leadership role involves fostering innovation across all departments and ensuring the company's sustained growth within the competitive cloud-based restaurant software market. By overseeing strategic partnerships and market expansion, Aman Narang drives the company's commitment to providing robust technological solutions for the hospitality industry. The focus remains on delivering scalable and impactful software that addresses the evolving needs of restaurants globally, reinforcing Toast's position as a market leader.

Jerome Luo, the Vice President, Chief of Staff To the Chief Executive Officer at Toast, provides comprehensive strategic and operational support to the CEO. Luo facilitates the execution of key company-wide initiatives, streamlines communication across executive leadership, and manages critical projects that advance Toast's strategic objectives. This role involves ensuring alignment between the CEO's vision and departmental actions, thereby enhancing overall organizational effectiveness. By supporting the Chief Executive Officer, Jerome Luo directly contributes to the company's mission of improving restaurant operations and driving sales. The focus is on optimizing strategic execution and fostering efficient collaboration to achieve sustained growth and market leadership.

Anna Geyler, the Chief of Staff To Chief Financial Officer at Toast, provides critical strategic and operational support to the finance function. Geyler enhances the efficiency of financial planning, analysis, and reporting processes, ensuring alignment with the company's overall business objectives. This role involves managing key financial projects, facilitating cross-departmental communication, and driving initiatives that optimize financial performance. By supporting the Chief Financial Officer, Anna Geyler directly contributes to Toast's financial stability and growth strategies. The focus is on streamlining financial operations and providing actionable insights that inform strategic decision-making, thereby reinforcing the company's ability to deliver value to its restaurant clients and stakeholders.

Julia Beebe, the Chief of Staff To Chief Marketing Officer and Chief Operating Officer, Enterprise at Toast, provides strategic support and operational coordination across key executive functions. Beebe facilitates the execution of enterprise-level marketing and operational initiatives, ensuring seamless collaboration between departments. This role involves managing critical projects, streamlining communication, and driving efficiency in the execution of strategic plans. By bridging the gap between executive vision and operational implementation, Julia Beebe directly supports Toast's commitment to improving restaurant operations and sales. The focus is on enhancing the effectiveness of the Chief Marketing Officer and Chief Operating Officer, Enterprise, to deliver superior software solutions and client support across the enterprise segment.

Brittany Rothstein, the Chief of Staff & Chief Operating Officer at Toast, provides strategic leadership and operational oversight across key business functions. Rothstein drives operational efficiency and supports the execution of strategic initiatives, ensuring seamless integration of various departments. This role involves managing critical projects, optimizing internal processes, and fostering a culture of continuous improvement. By coordinating efforts across the organization, Brittany Rothstein directly contributes to Toast's mission of enhancing restaurant operations and sales. The focus is on ensuring that operational strategies align with the company's growth objectives and its commitment to delivering exceptional value to its restaurant clients.

Shovahn Rincon, the Co-founder & Chief Operating Officer at Toast, plays a pivotal role in shaping the company's operational strategy and execution. Rincon oversees the day-to-day operations, ensuring that Toast's software systems and services are delivered efficiently and effectively to restaurants. This leadership position involves optimizing internal processes, managing resources, and driving operational excellence across the organization. By focusing on scalable operations, Shovahn Rincon directly supports Toast's objective of improving restaurant efficiency and increasing sales. The commitment is to build robust operational frameworks that enable the company to meet the evolving demands of the hospitality industry and enhance the guest experience.

Omri Traub, the Chief Operating Officer, Retail at Toast, directs the operational strategies specifically for the retail sector within the hospitality industry. Traub oversees the implementation and refinement of operational processes designed to enhance efficiency and sales for retail-focused establishments utilizing Toast's software. This executive ensures that the company's solutions are optimized to meet the unique demands of retail environments, from inventory management to customer engagement. By driving operational excellence in the retail segment, Omri Traub directly contributes to Toast's goal of improving business performance for its clients. The focus remains on delivering scalable and effective operational support that empowers retail businesses to thrive.

Johnathan Vassil, the Chief Revenue Officer at Toast, spearheads all revenue-generating activities and sales strategies. Vassil oversees the global sales organization, focusing on expanding market penetration and driving significant revenue growth through effective go-to-market initiatives. This executive ensures alignment between sales, marketing, and product development to maximize customer acquisition and retention. By optimizing the sales funnel and cultivating key client relationships, Johnathan Vassil directly contributes to Toast's objective of increasing restaurant sales. The role demands a deep understanding of the hospitality sector's financial dynamics, enabling the development of tailored solutions that meet diverse restaurant needs across various operational scales and geographic regions.

Mona Breed, the Chief Information Officer at Toast, architects and manages the company's entire technology infrastructure and information security. Breed ensures the reliability, scalability, and security of Toast's cloud-based software systems, which are critical for restaurant operations. This leadership position involves overseeing IT strategy, data management, and the implementation of advanced technological solutions to support business objectives. By safeguarding sensitive data and optimizing system performance, Mona Breed directly supports Toast's mission to enhance operational efficiency and guest experience for its clients. The CIO's focus extends to driving digital transformation initiatives and ensuring robust technological frameworks that underpin the company's innovative product offerings across North America and beyond.

Kelly Esten, the Chief Marketing Officer and Chief Operations Officer, Enterprise at Toast, directs both the strategic marketing efforts and the operational execution for the enterprise segment. Esten oversees the development and implementation of comprehensive marketing campaigns designed to enhance brand visibility and drive customer acquisition within large-scale restaurant organizations. Concurrently, Esten manages the operational frameworks necessary to support these enterprise clients, ensuring seamless service delivery and client satisfaction. This dual leadership role is crucial for aligning marketing objectives with operational capabilities, thereby maximizing market impact and revenue generation. Kelly Esten's strategic oversight ensures that Toast's solutions effectively meet the complex needs of enterprise-level hospitality businesses across North America.