Leadership Overview
Toast has 10 executives leading key functions including strategy, information technology, operations, revenue, marketing, and staff coordination.
Driven by innovation, Toast is dedicated to empowering restaurants with cloud-based software solutions that enhance operational efficiency, boost sales, and elevate the guest experience, solidifying its market leadership.
Driven by innovation, Toast is dedicated to empowering restaurants with cloud-based software solutions that enhance operational efficiency, boost sales, and elevate the guest experience, solidifying its market leadership.
Leadership Roles at Toast
Aman Narang - Chief Executive Officer, Co-Founder & Director
Aman Narang, the Chief Executive Officer, Co-Founder & Director at Toast, directs the overarching strategy and vision for the cloud-based restaurant software company. Narang guides the development and execution of initiatives aimed at improving restaurant operations, increasing sales, and enhancing the guest experience, directly aligning with Toast's core mission. This leadership role involves fostering innovation across departments and ensuring the company's sustained growth within the competitive restaurant technology sector. Aman Narang's strategic direction is critical for maintaining Toast's position as a market leader, driving the company's expansion and commitment to serving the restaurant industry with cutting-edge solutions. The focus remains on delivering robust software systems that address the evolving needs of businesses in the food service sector.
Jerome Luo - Vice President, Chief of Staff To the Chief Executive Officer
Jerome Luo, the Vice President, Chief of Staff To the Chief Executive Officer at Toast, provides essential strategic and operational support directly to the CEO. Luo facilitates the execution of high-priority initiatives, manages key projects, and ensures effective communication and alignment across executive leadership. This role is critical for streamlining the CEO's agenda and driving forward the company's mission to improve restaurant operations and increase sales. Jerome Luo's efforts contribute to the efficient functioning of the executive team, enabling them to focus on innovation and enhancing the guest experience. The objective is to optimize strategic execution and support the overall growth trajectory of Toast.
Anna Geyler - Chief of Staff To Chief Financial Officer
Anna Geyler, the Chief of Staff To Chief Financial Officer at Toast, provides dedicated strategic and operational support to the finance function. Geyler assists in managing financial planning, analysis, and reporting processes, ensuring alignment with the company's overall business objectives and growth strategies. This role is critical for optimizing financial operations and supporting executive decision-making that drives increased sales and operational efficiency. Anna Geyler's contributions help maintain the financial health of the organization, enabling Toast to continue investing in innovative software solutions that improve restaurant operations and the guest experience. The focus is on enhancing financial clarity and supporting strategic fiscal management.
Brittany Rothstein - Chief of Staff & Chief Operating Officer
Brittany Rothstein, the Chief of Staff & Chief Operating Officer at Toast, plays a pivotal role in enhancing operational efficiency and strategic execution across the organization. Rothstein supports the coordination of key operational initiatives, ensuring seamless integration of software solutions that improve restaurant management and boost sales. This leadership position involves driving process improvements, managing cross-functional projects, and ensuring that operational strategies directly contribute to a better guest experience. Brittany Rothstein's dual focus on staff coordination and operational oversight is essential for maintaining the high standards of service and innovation that define Toast. The objective is to optimize internal operations and support the company's mission to empower restaurants.
Michael Miller - Chief Operating Officer, International
Michael Miller, the Chief Operating Officer, International at Toast, directs and expands the company's operational footprint across global markets. Miller is responsible for tailoring Toast's cloud-based restaurant software solutions to meet the diverse needs of international clients, driving increased sales and operational improvements in new regions. This role involves establishing robust operational frameworks, managing regional teams, and ensuring the seamless delivery of services that enhance the guest experience worldwide. Michael Miller's leadership is crucial for Toast's international growth strategy, focusing on adapting the company's proven model to foster success in varied economic and cultural landscapes. The aim is to replicate domestic success and drive global adoption.
Mona Breed - Chief Information Officer
Mona Breed, the Chief Information Officer at Toast, architects and oversees the company's entire information technology infrastructure and strategy. Breed ensures the security, scalability, and efficiency of Toast's cloud-based software systems, which are fundamental to improving restaurant operations and increasing sales. This role involves managing all aspects of IT operations, including data management, cybersecurity, and the implementation of new technologies that support the company's mission. Mona Breed's leadership ensures that Toast's technological backbone is robust and capable of supporting rapid growth and innovation, directly contributing to a better guest experience for restaurant clients. The CIO's efforts are vital for maintaining operational integrity and driving technological advancements that empower the restaurant industry.

Haley DiCristofaro - Chief of Staff
Haley DiCristofaro, the Chief of Staff at Toast, provides critical strategic and operational support across various executive functions. DiCristofaro facilitates the execution of key company initiatives, ensuring alignment between departmental goals and the overarching mission of empowering restaurants. This role involves managing special projects, driving cross-functional collaboration, and optimizing internal processes to enhance efficiency and productivity. Haley DiCristofaro's contributions are essential for streamlining operations and supporting the leadership team in achieving strategic objectives related to sales growth and improved guest experiences. The focus is on enabling seamless execution and fostering a culture of operational excellence within the organization.
Johnathan Vassil - Chief Revenue Officer
Johnathan Vassil, the Chief Revenue Officer at Toast, spearheads all revenue-generating activities and sales strategies for the restaurant software company. Vassil directs the global sales organization, focusing on expanding market reach and driving significant increases in sales for Toast's comprehensive suite of operational and management software. This leadership position is crucial for achieving the company's growth targets and ensuring that restaurants can leverage Toast's solutions to boost their own revenue streams. Johnathan Vassil's expertise in sales leadership and market development is instrumental in enhancing the guest experience through increased operational capacity for clients. The objective is to maximize revenue generation while reinforcing Toast's value proposition in the market.

Kelly Esten - Chief Marketing Officer and Chief Operations Officer, Enterprise
Kelly Esten, the Chief Marketing Officer and Chief Operations Officer, Enterprise at Toast, drives both the strategic marketing initiatives and the operational execution for the enterprise segment of the restaurant software business. Esten is responsible for developing and implementing comprehensive marketing campaigns that enhance brand visibility and attract new clients, while simultaneously overseeing the operational integration and success of enterprise-level restaurant partners. This dual role ensures that marketing efforts are closely aligned with operational capabilities, directly contributing to increased sales and a superior guest experience for larger clients. Kelly Esten's leadership focuses on scaling operations and amplifying market presence within the enterprise sector, reinforcing Toast's commitment to empowering all restaurants.
Julia Beebe - Chief of Staff To Chief Marketing Officer and Chief Operations Officer, Enterprise
Julia Beebe, the Chief of Staff To Chief Marketing Officer and Chief Operations Officer, Enterprise at Toast, provides dedicated support to these dual executive roles. Beebe assists in coordinating marketing strategies and operational execution for the enterprise segment, ensuring alignment with company objectives. This role is vital for enhancing the efficiency of both marketing campaigns and operational integration for large-scale clients, directly contributing to increased sales and improved guest experiences. Julia Beebe's contributions help streamline processes and facilitate the successful implementation of initiatives aimed at expanding Toast's market presence and operational capabilities within the enterprise sector. The focus is on supporting strategic alignment and operational excellence.
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