Leadership Overview
Strada has 5 executives leading key functions including strategy, operations, and alliances.
Dedicated to delivering exceptional dining experiences, Strada leverages its prime London location to offer memorable meals, perfect for business, celebrations, or romantic evenings, all while providing breathtaking views of the Thames and City skyline.
Dedicated to delivering exceptional dining experiences, Strada leverages its prime London location to offer memorable meals, perfect for business, celebrations, or romantic evenings, all while providing breathtaking views of the Thames and City skyline.
Leadership Roles at Strada
Rodrigo Koelle - Chief Executive Officer
Rodrigo Koelle, the Chief Executive Officer at Strada, directs the overarching business strategy and operational execution for the restaurant. Koelle ensures the consistent delivery of high-quality dining experiences, aligning with Strada's reputation for memorable meals in a stunning London setting. This leadership role involves optimizing all facets of the restaurant's operations, from front-of-house service to back-of-house culinary excellence, ensuring seamless integration with the breathtaking views of the Thames and City skyline. Koelle's focus extends to driving revenue growth and enhancing customer satisfaction, critical elements for a prime hospitality venue. By overseeing strategic partnerships and resource allocation, Rodrigo Koelle solidifies Strada's position as a premier destination for business lunches, functions, and romantic dinners, maintaining the establishment's appeal within one of London's most impressive developments.
Paul Hill - Founder & Chief Executive Officer
Paul Hill, the Founder & Chief Executive Officer at Strada, establishes the foundational vision and strategic direction for the Italian restaurant. Hill's role encompasses guiding the company's growth and ensuring its unique value proposition is consistently delivered to patrons. This involves maintaining the exceptional quality of food and service that complements the restaurant's spectacular location overlooking the Thames and Tower Bridge. Paul Hill's leadership ensures that Strada remains a top choice for diverse clientele, including those seeking venues for business lunches, private functions, or intimate romantic dinners. The Founder & Chief Executive Officer actively shapes the brand's identity and market presence, driving initiatives that enhance the overall dining experience and solidify Strada's status as a distinguished London establishment. Hill's commitment to excellence underpins the restaurant's success in a competitive hospitality landscape.
Alejandro Stradella - President
Alejandro Stradella, the President at Strada, oversees the strategic growth and operational management of the restaurant's business activities. Stradella's leadership focuses on expanding market presence and enhancing the overall guest experience, ensuring Strada remains a distinguished dining destination in London. This involves driving initiatives that align with the restaurant's commitment to providing memorable meals against a backdrop of breathtaking views of the Thames and Tower Bridge. Alejandro Stradella's responsibilities include fostering a culture of excellence among staff and optimizing service delivery for business lunches, functions, and romantic dinners. The President works closely with other executive leaders to achieve financial targets and maintain the highest standards of hospitality. By directing key operational strategies, Alejandro Stradella ensures Strada's continued success and reputation within the competitive hospitality sector.
Thomas Friedland - Chief of Staff
Thomas Friedland, the Chief of Staff at Strada, provides critical operational support and strategic project management across the organization. Friedland facilitates communication and alignment between different functional areas, ensuring that the restaurant's operations run efficiently and effectively. This role involves coordinating key initiatives that enhance the dining experience, from service standards to the seamless execution of events. Thomas Friedland's contributions are vital in maintaining the high level of service expected at a venue with breathtaking views of the Thames and City skyline. By managing cross-departmental projects and driving process improvements, Friedland supports the strategic objectives set forth by the executive leadership. The Chief of Staff ensures that all operational aspects contribute to Strada's reputation as a premier destination for business lunches, functions, and romantic dinners.
Michaila Hiatt - Workday Chief of Staff and Alliances Senior Director
Michaila Hiatt, the Workday Chief of Staff and Alliances Senior Director at Strada, spearheads strategic initiatives related to human capital management systems and cultivates key external partnerships. Hiatt's dual focus ensures that internal operational efficiency, particularly through Workday platforms, supports the restaurant's broader business objectives. Simultaneously, the Alliances Senior Director role involves developing and managing relationships with strategic partners, enhancing Strada's market reach and service offerings. Michaila Hiatt plays a crucial part in optimizing the organizational infrastructure that underpins the delivery of exceptional dining experiences, complementing the restaurant's stunning London location. By driving both internal process improvements and external collaborations, Hiatt contributes significantly to Strada's operational excellence and competitive positioning. The Workday Chief of Staff and Alliances Senior Director ensures robust systems and strong alliances support the restaurant's success.
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