Kerry Group Executive and Leadership Team

Marcio Luz, the President & Chief Executive Officer (Latam) at Kerry Group, directs the company's strategic vision and operational execution across the Latin American region. This leadership role involves driving market penetration and revenue growth by aligning taste and nutrition solutions with regional consumer demands. Overseeing all business units within Latin America, Marcio Luz ensures seamless integration of product development and market strategies. The Chief Executive Officer's focus extends to fostering strong client relationships and expanding the company's footprint in key South American markets. By championing innovation and operational excellence, Marcio Luz significantly contributes to Kerry Group's overall market leadership and financial performance in the region, ensuring sustained development of taste and nutrition solutions.

Peter Dillane, the President & Chief Executive Officer, Kerry APMEA at Kerry Group, spearheads the strategic direction and commercial success across the Asia Pacific, Middle East, and Africa regions. This executive leadership position involves driving market growth, enhancing customer partnerships, and ensuring the effective delivery of taste and nutrition solutions tailored to diverse regional markets. Peter Dillane oversees all business operations within APMEA, focusing on innovation, sustainability, and operational excellence. The Chief Executive Officer's strategic imperatives include expanding market share and strengthening Kerry Group's brand presence. By guiding the APMEA leadership team, Peter Dillane ensures alignment with global corporate objectives and fosters a dynamic environment for continued business development.

Roberto Romero, the Chief Financial Officer at Kerry Group, oversees all financial operations and strategic financial planning for the organization. This critical role involves managing fiscal health, optimizing resource allocation, and ensuring robust financial controls across global operations. The Chief Financial Officer's responsibilities include driving profitability, managing investor relations, and providing key financial insights to support executive decision-making. Roberto Romero directs the finance department, encompassing accounting, treasury, and financial analysis, to achieve corporate objectives. By implementing sound financial strategies, Roberto Romero safeguards the company's assets and enhances shareholder value, directly supporting Kerry Group's mission to deliver innovative taste and nutrition solutions worldwide.

Anthony Ramirez, the Chief Financial Officer, Latin America at Kerry Group, manages all financial activities and fiscal strategies within the Latin American region. This role is crucial for ensuring financial stability, optimizing investment, and driving profitable growth across the company's operations in South America. Anthony Ramirez oversees budgeting, forecasting, and financial reporting, providing critical insights to regional leadership. The Chief Financial Officer's responsibilities include implementing robust financial controls and ensuring compliance with local and international regulations. By guiding financial planning and analysis, Anthony Ramirez supports the strategic expansion of Kerry Group's taste and nutrition solutions throughout Latin America, contributing directly to regional business objectives.

Sidy Dioum, the Chief Operating Officer APMEA at Kerry Group, directs operational strategies and execution across the Asia Pacific, Middle East, and Africa regions. This leadership role focuses on optimizing manufacturing processes, supply chain management, and overall operational efficiency to deliver high-quality taste and nutrition solutions. Sidy Dioum oversees the implementation of best practices in production and logistics, ensuring seamless delivery to customers throughout the APMEA territory. The Chief Operating Officer's mandate includes driving continuous improvement initiatives and fostering a culture of operational excellence. By managing complex regional operations, Sidy Dioum plays a pivotal role in expanding Kerry Group's market presence and reinforcing its commitment to product quality and customer satisfaction.

Alan Barrett, the Chief Operating Officer - Kerry Group, directs global operational strategies and execution across all business segments. This senior leadership position involves optimizing manufacturing, supply chain, and operational efficiency to ensure the consistent delivery of high-quality taste and nutrition solutions worldwide. Alan Barrett oversees the implementation of best practices and drives continuous improvement initiatives across the company's extensive operational network. The Chief Operating Officer's mandate includes enhancing productivity, managing risk, and ensuring adherence to stringent quality and safety standards. By leading global operations, Alan Barrett plays a critical role in supporting Kerry Group's growth objectives and reinforcing its position as a leader in the food, beverage, and pharmaceutical industries.

Fabio Fraga, the Chief Operating Officer LATIN AMERICA at Kerry Group, manages and optimizes operational functions across the Latin American region. This executive role focuses on enhancing manufacturing efficiency, streamlining supply chains, and ensuring the consistent delivery of taste and nutrition solutions to customers throughout South America. Fabio Fraga oversees the implementation of operational best practices and drives initiatives for continuous improvement within the region. The Chief Operating Officer's responsibilities include ensuring product quality, safety, and regulatory compliance across all LATAM operations. By leading regional operational teams, Fabio Fraga significantly contributes to Kerry Group's market expansion and commitment to customer satisfaction in Latin America.

Daryl Adel, the President, Meat Systems & Flavors at Kerry Group, leads the strategic direction and commercial performance for the Meat Systems and Flavors business units. This executive position involves driving innovation, market development, and customer engagement within these specialized segments of the food industry. Daryl Adel oversees product development, sales, and operational strategies to ensure the delivery of high-quality ingredients and solutions. The President's focus includes expanding market share and strengthening Kerry Group's leadership in meat systems and flavor technologies. By guiding these critical business units, Daryl Adel contributes significantly to the company's overall portfolio and its mission to provide advanced taste and nutrition solutions.

Khaled Zitoun, the Chief Technology Officer, APMEA at Kerry Group, architects the technological roadmap and drives innovation across the Asia Pacific, Middle East, and Africa regions. This executive position involves leading the integration of advanced technologies to enhance product development and operational efficiency in taste and nutrition solutions. Khaled Zitoun oversees research and development initiatives, ensuring that technological advancements align with market needs and regulatory standards. The Chief Technology Officer's strategic focus includes leveraging digital transformation to optimize supply chains and customer engagement. By championing cutting-edge solutions, Khaled Zitoun significantly contributes to Kerry Group's competitive advantage and sustained growth in the APMEA markets.

Eimear Robertson, the Chief Technology Officer, Kerry Taste & Nutrition (North America) at Kerry Group, leads technological innovation and development for the taste and nutrition business segment in North America. This executive role involves directing research and development efforts to create advanced solutions that meet evolving consumer preferences and industry demands. Eimear Robertson oversees the application of cutting-edge science and technology to enhance product formulations and manufacturing processes. The Chief Technology Officer's focus includes driving digital transformation within R&D and ensuring technological capabilities support market leadership. By championing innovation, Eimear Robertson significantly contributes to the development of superior taste and nutrition products for the North American market.