High Liner Foods Executive and Leadership Team

June, 2026

Leadership Overview

High Liner Foods has 4 executives leading key functions including strategy, information technology, finance, and operations.

Driven by a commitment to quality, High Liner Foods processes and markets frozen seafood, maintaining a significant presence in the Canadian food manufacturing sector.

Leadership Roles at High Liner Foods

  • President & Chief Executive Officer - Paul Jewer
  • Executive VP & Chief Financial Officer - Kimberley Stephens
  • President & Chief Operating Officer - Mario Marino
  • Chief Information Officer - Peter Burns
  • Paul Jewer - President & Chief Executive Officer

    Paul Jewer, the President & Chief Executive Officer at High Liner Foods, directs the overall corporate strategy and operational execution for the Canadian frozen seafood processor. Overseeing all business units, Jewer ensures alignment with market demands and long-term growth objectives. This leadership role involves driving innovation in product development and expanding market reach across North America. By optimizing supply chain efficiencies and fostering key stakeholder relationships, Paul Jewer directly impacts the company's financial performance and competitive positioning. Ultimately, Jewer secures sustainable profitability and enhances brand value within the frozen seafood industry.
    Paul Jewer

    Kimberley Stephens - Executive VP & Chief Financial Officer

    Kimberley Stephens, the Executive VP & Chief Financial Officer at High Liner Foods, manages all financial planning, reporting, and capital allocation strategies. Overseeing treasury, accounting, and investor relations, Stephens ensures fiscal responsibility and drives financial performance. This leadership role involves developing robust financial models and managing risk to support sustainable business growth. By optimizing investment strategies and maintaining strong relationships with financial institutions, Kimberley Stephens directly impacts the company's profitability and long-term financial health. Ultimately, Stephens provides critical financial insights that guide strategic corporate decisions and enhance shareholder value.
    Kimberley Stephens

    Mario Marino - President & Chief Operating Officer

    Mario Marino, the President & Chief Operating Officer at High Liner Foods, directs the company's day-to-day operational activities and manufacturing processes. Overseeing production, logistics, and supply chain management, Marino ensures efficient resource utilization and product quality. This leadership role involves implementing operational improvements and driving efficiency across all manufacturing facilities. By optimizing production workflows and managing inventory levels, Mario Marino directly impacts the company's ability to meet market demand and control costs. Ultimately, Marino enhances operational excellence and strengthens High Liner Foods' position as a leading frozen seafood processor.

    Peter Burns - Chief Information Officer

    Peter Burns, the Chief Information Officer at High Liner Foods, architects the company's technology infrastructure and digital transformation initiatives. Overseeing all IT operations, Burns ensures robust cybersecurity measures and efficient data management systems are in place to support business functions. This leadership role involves evaluating and implementing new technologies that enhance operational efficiency and customer engagement. By driving the integration of advanced analytics and cloud solutions, Peter Burns directly impacts the company's ability to leverage data for strategic decision-making. Ultimately, Burns safeguards critical information assets and positions High Liner Foods for future technological advancements.

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    Frequently Asked Questions Regarding High Liner Foods Top Executives and Leadership Team

    Who leads High Liner Foods?
    High Liner Foods is led by Paul Jewer (President & Chief Executive Officer), along with executives such as Kimberley Stephens (Executive VP & Chief Financial Officer) and Mario Marino (President & Chief Operating Officer).
    Who is part of High Liner Foods’s executive team?
    The executive team of High Liner Foods includes leaders such as Paul Jewer (President & Chief Executive Officer), Kimberley Stephens (Executive VP & Chief Financial Officer), Mario Marino (President & Chief Operating Officer) and other senior executives.
    How many executives does High Liner Foods have?
    High Liner Foods has 4 executives leading key business areas.
    What roles are included in High Liner Foods’s leadership team?
    The leadership team of High Liner Foods includes roles such as President & Chief Executive Officer, Executive VP & Chief Financial Officer, President & Chief Operating Officer, Chief Information Officer.