Leadership Overview
Altex has 4 executives leading key functions including corporate strategy, operational management, international market expansion, and regional business development.
Focused on sustainable agro-industrial excellence, Altex delivers high-quality fruit and vegetable processing solutions while maintaining a deep commitment to environmental stewardship and global food industry standards.
Focused on sustainable agro-industrial excellence, Altex delivers high-quality fruit and vegetable processing solutions while maintaining a deep commitment to environmental stewardship and global food industry standards.
Leadership Roles at Altex
Mauricio Servitje - Co-Chief Executive Officer
Mauricio Servitje, the Co-Chief Executive Officer at Altex, directs the overarching corporate strategy and long-term growth initiatives for the organization. Focusing on the agro-industrial sector, the Co-Chief Executive Officer manages the integration of sustainable farming practices with large-scale food processing operations. Mauricio Servitje oversees the alignment of production capabilities with international market demands, ensuring that the company maintains a competitive edge in the frozen and fresh food segments. By coordinating with the board and other executive leaders, the Co-Chief Executive Officer drives efficiency across the entire supply chain. This leadership role involves optimizing resource allocation to minimize environmental impact while maximizing output quality. Through rigorous oversight of industrial processes, the Co-Chief Executive Officer secures the company's position as a leader in the Mexican food industry, fostering growth and operational excellence across all business units.
Roberto Labarrere - Co-Chief Executive Officer
Roberto Labarrere, the Co-Chief Executive Officer at Altex, manages the financial health and capital allocation strategies necessary for scaling agro-industrial production. The Co-Chief Executive Officer prioritizes the development of advanced processing technologies to enhance the quality of fruits, vegetables, and seafood offerings. Roberto Labarrere monitors market trends to identify expansion opportunities within the global food landscape, ensuring that the company remains agile in a volatile industry. By supervising the financial performance of various processing facilities, the Co-Chief Executive Officer maintains strict adherence to sustainability goals and corporate profitability targets. This executive role requires constant collaboration with operational teams to streamline logistics and distribution networks. Through strategic investment in infrastructure, the Co-Chief Executive Officer strengthens the company's market presence, driving consistent value for stakeholders while upholding the highest standards of food safety and industrial efficiency.
Roberto Servitje Labarrere - Co-Chief Executive Officer
Roberto Servitje Labarrere, the Co-Chief Executive Officer at Altex, leads the organizational development and human capital strategies that support the company's expansive agro-industrial footprint. The Co-Chief Executive Officer focuses on cultivating a culture of innovation and operational discipline across all manufacturing sites. Roberto Servitje Labarrere oversees the implementation of quality control protocols that define the company's reputation for excellence in processed and prepared foods. By managing relationships with key agricultural partners, the Co-Chief Executive Officer ensures a stable and sustainable supply chain. This leadership position involves balancing immediate production requirements with the long-term vision of environmental responsibility. Through the continuous refinement of internal management systems, the Co-Chief Executive Officer drives productivity and ensures that the company meets the complex needs of both national and international clients, solidifying the organization's status as a premier food industry entity.
Jason Sazaki - Regional Managing Director
Jason Sazaki, the Regional Managing Director at Altex, executes the company's growth strategy across key geographic territories to expand the reach of fruit and vegetable processing operations. The Regional Managing Director oversees regional sales performance and client acquisition, ensuring that the company's diverse product portfolio meets specific market requirements. Jason Sazaki coordinates with local distribution teams to optimize the supply chain and reduce lead times for fresh and frozen food deliveries. By analyzing regional market data, the Regional Managing Director identifies emerging opportunities for product placement and brand development. This role involves maintaining strong relationships with regional stakeholders to ensure alignment with the broader corporate mission of sustainability and industrial efficiency. Through proactive management of regional assets, the Regional Managing Director drives revenue growth and strengthens the company's competitive position, ensuring consistent service delivery across all assigned operational zones.
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