Leadership Overview
Charlie’s Produce has 8 executives leading key functions including strategy, financial oversight, information technology, and regional division management.
Committed to delivering high-quality organic goods, Charlie’s Produce maintains a robust supply chain across the Pacific Northwest while prioritizing sustainable agricultural partnerships and exceptional customer service standards.
Committed to delivering high-quality organic goods, Charlie’s Produce maintains a robust supply chain across the Pacific Northwest while prioritizing sustainable agricultural partnerships and exceptional customer service standards.
Leadership Roles at Charlie’s Produce
Charlie Billow - Chief Executive Officer
Charlie Billow, the Chief Executive Officer at Charlie’s Produce, directs the overarching corporate strategy and long-term vision for the organic supply chain. Focusing on market expansion throughout the Pacific Northwest, the Chief Executive Officer ensures that all procurement processes align with the company’s commitment to fresh, high-quality produce. Charlie Billow maintains rigorous standards for vendor relationships, ensuring that the organization remains a leader in the competitive grocery supply sector. By overseeing the integration of specialty items and fresh-cut produce into the broader distribution network, the Chief Executive Officer drives operational excellence across all regional facilities. This leadership role involves constant collaboration with the board to refine business models and enhance service delivery. Through consistent focus on sustainable growth and market responsiveness, the Chief Executive Officer secures the company’s position as a premier supplier of organic vegetables, fruits, and floral products.
Tygann Billow - Co-Chief Executive Officer
Tygann Billow, the Co-Chief Executive Officer at Charlie’s Produce, manages internal operational efficiency and organizational culture to support the company’s mission. By optimizing the logistics of grocery product distribution, the Co-Chief Executive Officer ensures that the supply chain remains agile and responsive to regional demand. Tygann Billow coordinates with department heads to streamline the flow of specialty items from farms to retail partners, maintaining the high quality expected of an independently owned supplier. This role involves fostering innovation in fresh-cut produce processing and enhancing the overall customer experience through improved service reliability. By balancing operational demands with strategic growth initiatives, the Co-Chief Executive Officer strengthens the company’s market presence. Tygann Billow consistently evaluates performance metrics to drive continuous improvement, ensuring that the organization meets its ambitious goals for quality and distribution efficiency across the Pacific Northwest.
Dwayne Wilson - Chief Financial Officer
Dwayne Wilson, the Chief Financial Officer at Charlie’s Produce, manages the fiscal health and capital allocation strategies for the organization. Overseeing all financial reporting, budgeting, and investment planning, the Chief Financial Officer ensures that the company maintains the liquidity necessary to support extensive organic produce operations. Dwayne Wilson directs the financial analysis of supply chain costs, identifying opportunities to improve margins while maintaining the quality of fresh fruits and vegetables. This leadership role involves close coordination with executive peers to align capital expenditures with long-term growth objectives in the Pacific Northwest market. By implementing robust financial controls and risk management frameworks, the Chief Financial Officer protects the company’s assets and supports sustainable expansion. Through diligent oversight of revenue streams and operational expenses, the Chief Financial Officer provides the stability required for the company to thrive as an independent supplier in a complex retail environment.

Robert Billow - Division President
Robert Billow, the Division President at Charlie’s Produce, oversees the operational performance and market penetration of specific regional business units. Focusing on the distribution of fresh-cut produce and specialty items, the Division President ensures that local retail partners receive consistent, high-quality inventory. Robert Billow directs the daily activities of regional teams, managing the complexities of supply chain logistics and customer service within the Pacific Northwest. This leadership role involves coordinating with the executive team to align regional output with the company’s broader strategic goals. By optimizing local distribution networks and fostering strong relationships with regional growers, the Division President drives growth and operational efficiency. Through proactive management of regional resources and a deep understanding of local market dynamics, the Division President ensures that the company maintains its reputation as a reliable and high-quality supplier of organic produce and floral items.
Matt Neumann - Division President
Matt Neumann, the Division President at Charlie’s Produce, manages the strategic development and operational execution of grocery product lines within designated territories. By focusing on the expansion of the company’s organic grocery portfolio, the Division President ensures that retail clients have access to a diverse range of high-quality products. Matt Neumann directs the sales and distribution efforts for these specific categories, analyzing market data to identify new opportunities for growth. This leadership role involves collaborating with procurement teams to ensure that the supply chain meets the specific needs of the regional customer base. By streamlining the delivery of grocery and specialty items, the Division President enhances the company’s overall market impact. Through consistent focus on operational excellence and customer satisfaction, the Division President drives the success of the division, contributing significantly to the company’s standing as a leading organic supplier.
Ray Bowen - President
Ray Bowen, the President at Charlie’s Produce, leads the execution of corporate initiatives and oversees the integration of various business functions to ensure organizational cohesion. By focusing on the strategic alignment of produce procurement and distribution, the President ensures that the company meets its commitments to quality and service. Ray Bowen directs the efforts of cross-functional teams to optimize the supply chain, particularly regarding the handling of delicate fruits and vegetables. This leadership role involves working closely with the executive team to refine operational processes and enhance the company’s competitive advantage in the Pacific Northwest. By fostering a culture of accountability and excellence, the President drives the company’s mission to provide superior organic products. Through the effective management of resources and strategic partnerships, the President secures the long-term viability and growth of the organization in the retail grocery sector.
Jeremy Smith - President
Jeremy Smith, the President at Charlie’s Produce, manages the strategic development of the company’s floral and specialty item divisions. By overseeing the procurement and distribution of these unique product categories, the President ensures that the company offers a comprehensive selection to its retail partners. Jeremy Smith directs the operational strategies that support the growth of these niche markets, focusing on quality control and timely delivery. This leadership role involves coordinating with other executives to ensure that the floral and specialty divisions contribute effectively to the company’s overall revenue goals. By leveraging market insights and maintaining strong vendor relationships, the President drives innovation and service excellence. Through the diligent management of these specialized product lines, the President enhances the company’s value proposition, ensuring that the organization remains a preferred supplier for diverse grocery needs across the Pacific Northwest.
Cheri Larson - Chief Information Officer
Cheri Larson, the Chief Information Officer at Charlie’s Produce, architects the digital infrastructure and data systems that support the company’s supply chain operations. By implementing advanced inventory management software and logistics tracking tools, the Chief Information Officer ensures that fresh produce moves efficiently from suppliers to retail partners. Cheri Larson directs the cybersecurity initiatives and data analytics programs that provide actionable insights into market trends and consumer demand for organic goods. This leadership role involves integrating technology across all departments to enhance communication and operational transparency. By modernizing the digital landscape, the Chief Information Officer enables the company to scale its operations across the Pacific Northwest while maintaining high service standards. Through the strategic deployment of information technology, the Chief Information Officer drives efficiency and innovation, ensuring that the organization remains competitive in the rapidly evolving grocery and specialty produce industry.
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