List of Bobby Cox Companies Executive and Leadership Team

Leadership Overview

Bobby Cox Companies has 4 executives leading key functions including strategy, finance, technology, and operations.

Driven by the entrepreneurial spirit of free enterprise, Bobby Cox Companies is committed to meeting the needs of modern consumers across its multiple restaurant concepts, embodying a dedication to quality dining experiences.

Leadership Roles at Bobby Cox Companies

Chief Executive Officer - Bobby Jones

Chief Financial Officer - Donna Jordan

President - Britt Lane

Chief Information Officer - Neil Pierce

Bobby Jones - Chief Executive Officer

Bobby Jones, the Chief Executive Officer at Bobby Cox Companies, directs the overarching corporate strategy and vision. Jones guides the expansion and operational framework for over 70 restaurant locations across the southwestern United States. This leadership role involves ensuring the company's continued commitment to meeting modern consumer needs and upholding the principles of free enterprise. Jones oversees the integration of new restaurant concepts and the refinement of existing ones, driving growth and market presence. The Chief Executive Officer's focus remains on maintaining the company's entrepreneurial spirit while navigating the competitive landscape of the hospitality industry. By championing innovation and operational excellence, Bobby Jones ensures the sustained success and expansion of Bobby Cox Companies.

Donna Jordan - Chief Financial Officer

Donna Jordan, the Chief Financial Officer at Bobby Cox Companies, manages all fiscal operations and financial strategy. Jordan oversees budgeting, financial planning, and investment analysis to support the company's extensive network of over 70 restaurant locations. This critical role ensures the financial health and stability necessary for continued expansion across the southwestern United States. The Chief Financial Officer's responsibilities include optimizing resource allocation, managing capital expenditures, and ensuring compliance with all financial regulations. Jordan's expertise is vital in evaluating new market opportunities and sustaining the company's commitment to free enterprise principles. By maintaining rigorous financial oversight, Donna Jordan directly contributes to the operational capacity and strategic growth of Bobby Cox Companies, ensuring profitability and long-term viability.

Britt Lane - President

Britt Lane, the President at Bobby Cox Companies, drives operational execution and market development for the company's extensive restaurant portfolio. Lane oversees the day-to-day management of over 70 locations, ensuring consistent quality and service delivery across the southwestern United States. This leadership position is integral to upholding the company's commitment to meeting consumer needs and embodying the entrepreneurial spirit of free enterprise. The President's focus includes optimizing supply chain logistics, managing regional operations, and fostering a culture of excellence among the operational teams. Britt Lane works closely with other C-suite executives to align operational strategies with the company's overall growth objectives. By ensuring seamless execution, Lane plays a pivotal role in the sustained success and expansion of Bobby Cox Companies.

Neil Pierce - Chief Information Officer

Neil Pierce, the Chief Information Officer at Bobby Cox Companies, architects the company's technology infrastructure and digital strategy. Pierce leads the implementation of innovative technological solutions to enhance operational efficiency across more than 70 restaurant locations. This role is crucial for supporting the company's commitment to meeting modern consumer demands and embodying the entrepreneurial spirit. The Chief Information Officer's purview includes managing data security, optimizing point-of-sale systems, and exploring digital platforms that improve customer experience and internal workflows. Neil Pierce ensures that technology serves as a catalyst for growth and operational excellence within the competitive hospitality sector. By driving technological advancement, Pierce supports the strategic objectives of Bobby Cox Companies and its expansion across the southwestern United States.

Explore Leadership Teams in Hospitality

Qdoba

Founded in1995 in Denver, Colorado, Qdoba is a full-service, Mexican eats restaurant, and catering company.

Company Leadership

Jim 'N Nick's Com...

Jim 'N Nick's Community Bar-B-Q is a full-service restaurant chain specializing in hickory smoked barbecue and Southern-inspired cuisine. Founded in 1985 by father and son Jim and Nick Pihakis, the company began in a converted pizza parlor on Clairmont Avenue in Birmingham, Alabama. Headquartered in Alabaster, Alabama, Jim 'N Nick's has grown into a Southern institution with over 41 restaurants across seven states. The company specializes in authentic barbecued and smoked meat offerings including pulled pork, beef brisket, hot links, chicken, and turkey, which can be paired with a variety of barbecue sauces. Jim 'N Nick's operates made-from-scratch, fresh daily kitchens and proudly maintains a no-freezer policy across all locations, ensuring all food is prepared fresh. The restaurants offer multiple service channels including dine-in, to-go, drive-thru, and catering services. Local owners are taught traditional recipes and techniques, which they pass on to cooks and pitmasters in each location, maintaining consistency while honoring Southern barbecue traditions. The company emphasizes community involvement and Southern hospitality, with a commitment to supporting local organizations and providing friendly service that reflects care for both staff and guests. Jim 'N Nick's also operates an online store retailing sauces, spice blends, and branded merchandise. The company is backed by Roark Capital Group and continues to pursue expansion while maintaining its focus on authentic Southern barbecue, scratch-made food, and over-the-top hospitality rooted in tradition.

Company Leadership

Friendly's

Founded in 1935 and headquartered in Springfield, Massachusetts, Friendly's is a restaurant chain along the East Coast. It offers as diner-style cuisine and highlights its 22 ice cream flavors; many locations offer an ice-cream only take-out window alongside of the table service option.

Company Leadership

Fazoli's

Fazoli's, headquartered in Lexington, Kentucky, is an Italian-American fast-casual restaurant chain.

Company Leadership

Frequently Asked Questions Regarding Bobby Cox Companies Top Executives and Leadership Team

Who leads Bobby Cox Companies?

Bobby Cox Companies is led by Bobby Jones (Chief Executive Officer), along with executives such as Donna Jordan (Chief Financial Officer) and Britt Lane (President).

Who is part of Bobby Cox Companies’s executive team?

The executive team of Bobby Cox Companies includes leaders such as Bobby Jones (Chief Executive Officer), Donna Jordan (Chief Financial Officer), Britt Lane (President) and other senior executives.

How many executives does Bobby Cox Companies have?

Bobby Cox Companies has 4 executives leading key business areas.

What roles are included in Bobby Cox Companies’s leadership team?

The leadership team of Bobby Cox Companies includes roles such as Chief Executive Officer, Chief Financial Officer, President, Chief Information Officer.