Wnl Hosp
Hospitality · California, United States · 11-50 Employees
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Overview
Headquarters
La Plaza Center, La Jolla, California, U...Website
www.wnlhosp.comRevenue
<$5 MillionIndustry
About Wnl Hosp
Whisknladle Hospitality is a restaurant group founded in 2006 by chef Ryan Johnston and entrepreneur Arturo Kassel, focusing on high-quality, seasonal cooking. The company operates several dining establishments, including Catania, Whisknladle, Milagro Farm Winery, Gravity Heights, Park Commons, and Farmer And The Seahorse. Their philosophy emphasizes good food, good wine, and great people, with a commitment to using fresh ingredients and providing exceptional service. Whisknladle Hospitality aims to create memorable dining experiences for its clients while supporting fair employee compensation.Explore more
SIC Code 58,581NAICS Code 72,722Show moreWnl Hosp Org Chart
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Whisknladle Hospitality is a restaurant group founded in 2006 by chef Ryan Johnston and entrepreneur Arturo Kassel, focusing on high-quality, seasonal cooking. The company operates several dining establishments, including Catania, Whisknladle, Milagro Farm Winery, Gravity Heights, Park Commons, and Farmer And The Seahorse. Their philosophy emphasiz... Read More
