Manager, Restaurant Operations
Chef and Kitchen Manager
Hospitality · Illinois, United States · 11-50 Employees
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Manager, Restaurant Operations
Chef and Kitchen Manager
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A closer look at the technologies used by Wildfire Restaurant
From the décor and jazz to the incredible service, Wildfire has the style and warmth that brings something special to the experience of dining out in one of the Chicago area's best restaurants. The company offers a mouthwatering selection of steaks, chops and seafood, along with a variety of fresh salads and sandwiches in a modern-day 1940's dinner... Read More