Upper Crust Baking

Food & Beverage · California, United States · 11-50 Employees

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Overview

Headquarters

634 G St, Davis, California, 95616, Unit...

Phone Number

(530) 750-1180

Revenue

<$5 Million

Industry

Food & Beverage Hospitality Manufacturing Restaurant Reservations
ZI Rank: 1
Signal Type
Mar
Apr
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Jun
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Aug
ZI Rank
1
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1
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1

About Upper Crust Baking

Upper Crust Baking specializes in artisan and traditional breads, pastries, and viennoiseries, all crafted in small batches according to the slow food tradition. Established in 1986, the company emphasizes a farm-to-oven approach in its baking process. Located in Davis and Winters, California, it aims to provide quality baked goods to consumers who appreciate handcrafted and sustainable products. The intended clients include individuals seeking high-quality, artisanal baked goods made with care and attention.Explore more
Upper Crust Baking's Social MediaPopular SearchesUpper Crust Baking CoUpper Crust bakingThe Upper Crust BakingUpper Crust Baking - Davis, CAThe Upper Crust Baking CoSIC Code 54,546NAICS Code 31,311Show more

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Company Name

Revenue

Number of Employees

Type

Funding

Founded In

Top Executive

Upper Crust Baking

<$5M
11-50
Private
-
1986
N/A
<$5M
11-50
Private
-
2016
<$5M
11-50
Private
-
2014
AG
Alyssa GuelcherSales Associate
<$5M
11-50
Private
<$5M
1999
Allen Lyubinsky, Chief Financial Officer at Gold Crust Baking
Allen LyubinskyChief Financial Officer
<$5M
1-10
Private
-
1997
N/A
<$5M
1-10
Private
-
2013
N/A
<$5M
1-10
Private
-
2020
N/A
Illustration of an envelope

Company Profile Activity

i

Among all Manufacturing companies

Low Activity

High Activity

Activity Insights

Upper Crust Baking is experiencing very low activity levels compared to other companies in the Manufacturing sector.

What does this means?

Upper Crust Baking is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Upper Crust Baking.

Upper Crust Baking Tech Stack

A closer look at the technologies used by Upper Crust Baking

Top Food & Beverage Companies

Frequently Asked Questions Regarding Upper Crust Baking

What is Upper Crust Baking's official website?
Upper Crust Baking's official website is www.ucbaking.com
What is Upper Crust Baking's Revenue?
Upper Crust Baking's revenue is <$5 Million
What is Upper Crust Baking's SIC code?
Upper Crust Baking's SIC: 54,546
What is Upper Crust Baking's NAICS code?
Upper Crust Baking's NAICS: 31,311
How many employees does Upper Crust Baking have?
Upper Crust Baking has 11-50 employees
What industry does Upper Crust Baking belong to?
Upper Crust Baking is in the industry of: Food & Beverage, Hospitality, Manufacturing
What is Upper Crust Baking competition?
Upper Crust Baking top competitors include: Five Points Artisan Bakeshop, Wild Yeast Bakery, Militello's Italian Bakery, Green Truck Bakery
What technology does Upper Crust Baking use?
Some of the popular technologies that Upper Crust Baking uses are: Google Cloud DNS, Google Cloud Platform, Weebly, Google Workspace
How do I contact Upper Crust Baking?
Upper Crust Baking contact info: Phone number: (530) 750-1180 Website: www.ucbaking.com
What does Upper Crust Baking do?

Upper Crust Baking specializes in artisan and traditional breads, pastries, and viennoiseries, all crafted in small batches according to the slow food tradition. Established in 1986, the company emphasizes a farm-to-oven approach in its baking process. Located in Davis and Winters, California, it aims to provide quality baked goods to consumers who... appreciate handcrafted and sustainable products. The intended clients include individuals seeking high-quality, artisanal baked goods made with care and attention.Read More

What are Upper Crust Baking social media links?
Upper Crust Baking Linkedin page Upper Crust Baking Twitter page Upper Crust Baking Facebook page
Is Upper Crust Baking a public company?
Upper Crust Baking is private company therefore does not currently have an official ticker symbol
See more information about Upper Crust Baking

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