The Sprout Kitchen
Hospitality · Florida, United States · 1-10 Employees
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Overview
Headquarters
86 Charlotte St, Saint Augustine, Florid...Phone Number
(904) 417-0430Website
www.thesproutkitchen.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
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ZI Rank
1
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About The Sprout Kitchen
The Sprout Kitchen is a plant-based cafe and juice bar that offers a variety of whole foods made with non-GMO, organic, and locally sourced ingredients. Their menu includes organic cold-pressed juices, whole food smoothies, and a selection of plant-based sweets and snacks designed to promote health and well-being. The company targets health-conscious individuals seeking nutritious and delicious vegan meals, with options for delivery and subscription programs. Founded by Chef Forrest Masters, The Sprout Kitchen emphasizes the connection between food and wellness, drawing on her extensive experience in the health and wellness industry.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
The Sprout Kitchen
<$5M
1-10
Private
-
2019
N/A
Company Profile Activity
Activity Insights
The Sprout Kitchen is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
The Sprout Kitchen is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about The Sprout Kitchen.
The Sprout Kitchen Tech Stack
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Frequently Asked Questions Regarding The Sprout Kitchen
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The Sprout Kitchen is a plant-based cafe and juice bar that offers a variety of whole foods made with non-GMO, organic, and locally sourced ingredients. Their menu includes organic cold-pressed juices, whole food smoothies, and a selection of plant-based sweets and snacks designed to promote health and well-being. The company targets health-conscio... Read More
