The Sioux Chef
Hospitality · Minnesota, United States · 51-200 Employees
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Overview
Headquarters
425 River St, Minneapolis, Minnesota, 55...Phone Number
(612) 444-1846Website
www.sioux-chef.comRevenue
<$5 MillionIndustry
ZI Rank: 1
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ZI Rank
1
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About The Sioux Chef
We are The Sioux Chef. and reclaiming an important culinary culture long buried and often inaccessible. We are so excited to launch our long awaited full service restaurant on the banks of the sacred Haha Wakpa (Mississippi) in downtown Minneapolis. We prioritize purchasing ingredients from Indigenous producers first, along with featuring many wild flavors that make up our Indigenous pantry. We believe there should be Indigenous restaurants in every region and city featuring the true flavors of North America and celebrating our amazing and diverse Indigenous cultures through food, music, and story. We have cut out colonial ingredients including wheat, dairy, cane sugar, pork and chicken, so our offerings are naturally gluten free, dairy free, cane sugar free, soy free and pork free! Come dine with us and experience true North American cuisine!Explore more
The Sioux Chef Org Chart
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Activity Insights
The Sioux Chef is experiencing very low activity levels compared to other companies in the Hospitality sector.
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The Sioux Chef is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about The Sioux Chef.
The Sioux Chef Tech Stack
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We are The Sioux Chef. and reclaiming an important culinary culture long buried and often inaccessible. We are so excited to launch our long awaited full service restaurant on the banks of the sacred Haha Wakpa (Mississippi) in downtown Minneapolis. We prioritize purchasing ingredients from Indigenous producers first, along with featuring many wild... Read More
