The GastroGnome
Data Collection & Internet Portals · New York, United States · 1-10 Employees
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Overview
Headquarters
250 W 104th St Apt 82, New York, New Yor...Website
www.thegastrognome.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Mar
Apr
May
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Aug
ZI Rank
1
1
1
1
1
1
About The GastroGnome
Naomi Tomky is an award-winning food and travel writer and editor known for her enthusiastic exploration of global cuisines. Her work has been published in prominent outlets such as The New York Times, Food Wine, and Travel + Leisure. Naomi offers services including food and travel writing, editing, custom content creation, recipe development, and speaking engagements. She targets clients in need of compelling culinary storytelling and travel narratives.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
The GastroGnome
<$5M
1-10
Private
-
1979
N/A
Company Profile Activity
Activity Insights
The GastroGnome is experiencing very low activity levels compared to other companies in the Media & Internet sector.
What does this means?
The GastroGnome is drawing exceptional interest within the Media & Internet industry, suggesting notable developments or strong market momentum, learn more about The GastroGnome.
The GastroGnome Tech Stack
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Naomi Tomky is an award-winning food and travel writer and editor known for her enthusiastic exploration of global cuisines. Her work has been published in prominent outlets such as The New York Times, Food Wine, and Travel + Leisure. Naomi offers services including food and travel writing, editing, custom content creation, recipe development, and... Read More
