The Chocolate Society

The Chocolate Society was launched in 1991 to raise awareness of better quality chocolate here in the UK. Shortly after launching it became apparent that there were very few high quality chocolate products in the UK, and as a result, The Chocolate Society launched it's own range of high quality chocolate products. The range has changed and evolved... over the years, changing with market demands, however the one thing that has remained consistent is the commitment to quality. All the products only use the finest Valrhona chocolate, avoiding cheaper Belgian chocolate that tends to be sweeter and less refined than the French chocolate used in our products. This non waivering commitment to quality has meant that The Chocolate Society has been one of the most successful artisan chocolate companies here in the UK. We make and sell a wide variety of chocolate products on a wholesale basis, ranging from our newly packaged chocolate bars, through to enrobed fruits and nuts, and of course our luxury boxes of fresh chocolates. In addition to year round ranges of wholesale chocolate products, we also have seasonal chocolate products that we offer on a wholesale basis such as our famous Easter Eggs. Our chocolate products are often featured in the national newspapers, such as The Telegraph, The Guardian and our chocolatier is often found speaking on national radio stations and national TV programs, all of which helps build the awareness around our brand. If you are looking for a truely artisan brand to stock in your retail shop, then we hope our products offer something a little different to our competitors. Our products are not found in supermarkets, or large national chains, our products are found in small independant boutiques scattered across the country.Read More