A closer look at the technologies used by The Burger Barn
The Burger Barn
Hospitality · Texas, United States · 11-50 Employees
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Overview
Headquarters
1101 Damon St, Rosenberg, Texas, 77471, ...Phone Number
(281) 239-7800Website
www.theburgerbarn.netRevenue
$5.2 MillionIndustry
About The Burger Barn
All of our salsas and dressings are made in-house with the freshest ingredients. We use 100%, NEVER frozen, Ground Chuck to prepare our daily hand formed burgers. We strive to use the freshest ingredients to prepare our other menu items on a daily basis. A Truly "Fresh Experience"Explore more
SIC Code 58,581NAICS Code 72,722Show moreThe Burger Barn Tech Stack
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Frequently Asked Questions Regarding The Burger Barn
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All of our salsas and dressings are made in-house with the freshest ingredients. We use 100%, NEVER frozen, Ground Chuck to prepare our daily hand formed burgers. We strive to use the freshest ingredients to prepare our other menu items on a daily basis. A Truly "Fresh Experience"... Read More