The Bayou Kitchen
Hospitality · Maine, United States · 1-10 Employees
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Overview
Headquarters
543 Deering Ave, Portland, Maine, 04103,...Phone Number
(207) 774-4935Website
www.thebayoukitchenmaine.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
Jan
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ZI Rank
1
1
1
1
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1
About The Bayou Kitchen
The Bayou Kitchen is a family-owned restaurant located in Portland, Maine, that has been a community staple for over 25 years. Under the ownership of chef Karl Silander, the restaurant specializes in Southern cuisine, offering a menu that features locally sourced ingredients and a variety of dishes suitable for both meat eaters and vegetarians. The establishment is known for its vibrant atmosphere and friendly service, making it a popular choice for breakfast and brunch. The Bayou Kitchen also provides takeout options for customers who prefer to enjoy their meals at home.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
The Bayou Kitchen
<$5M
1-10
Private
-
1982
N/A
Company Profile Activity
Activity Insights
The Bayou Kitchen is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
The Bayou Kitchen is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about The Bayou Kitchen.
The Bayou Kitchen Tech Stack
A closer look at the technologies used by The Bayou Kitchen
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Frequently Asked Questions Regarding The Bayou Kitchen
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The Bayou Kitchen is a family-owned restaurant located in Portland, Maine, that has been a community staple for over 25 years. Under the ownership of chef Karl Silander, the restaurant specializes in Southern cuisine, offering a menu that features locally sourced ingredients and a variety of dishes suitable for both meat eaters and vegetarians. The... Read More
