Temel Gıda

Temel Gıda, established in 1993, operates as a specialized entity within the food, beverages, and tobacco manufacturing sector. The company focuses primarily on the sophisticated processing and packaging of seedless dried grapes, maintaining a robust annual production capacity of 23,520 tons. By leveraging advanced processing technology and automated systems, the firm ensures consistent product quality and safety from the initial vineyard harvest to the final consumer delivery.

The organization maintains rigorous operational standards, strictly adhering to HACCP protocols to guarantee comprehensive food safety. Temel Gıda holds multiple prestigious international certifications, including ISO 9001:2008, IFS, and BRC, which reflect its unwavering commitment to high-level quality management systems. With a dedicated workforce of 500-1,000 employees, the company manages its primary production facility in Manisa, Turkey, focusing on high-efficiency manufacturing processes to meet the increasing global demand for premium dried fruit products.

As a prominent player in the Turkish export market, Temel Gıda successfully distributes its high-quality products to over 40 countries worldwide. The company reports annual revenue of $33.4M, reflecting its strong market presence. The company’s strategic focus on international trade, supply chain reliability, and customer satisfaction has solidified its competitive market position. Meet Temel Gıda's team to learn more about the leadership driving these complex operations and the company's ongoing commitment to excellence in the global food manufacturing industry.