Tapsilog Bistro

Hospitality · California, United States · 1-10 Employees

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Overview

Headquarters

819 W Hamilton Ave, Campbell, California...

Phone Number

(408) 412-8926

Revenue

<$5 Million

Industry

Hospitality Restaurant Reservations
ZI Rank: 1
Signal Type
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ZI Rank
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About Tapsilog Bistro

Tapsilog Bistro operates two locations in Campbell and Santa Clara, California, offering a diverse menu that includes vegetarian options. The bistro specializes in dine-in and catering services, making it an ideal choice for special events. With a focus on Filipino cuisine, Tapsilog Bistro aims to provide a welcoming atmosphere for its clients. The company is committed to customer satisfaction, despite potential supply-chain delays affecting menu availability.Explore more
Tapsilog Bistro's Social MediaPopular SearchesTapsilog BistroTapsilog Bistro & CantinaTFTI - Tapsilog Food Truck IncTapsilog CantinaSIC Code 58,581NAICS Code 72,722Show more

Tapsilog Bistro Org Chart

PhoneEmail
ES
United States flag for contact location.

Owner-Operator

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Compare Similar Companies to Tapsilog Bistro

Compare insights from companies similar to Tapsilog Bistro, focusing on performance, financial data, growth rates, and unique benchmarks to identify key industry trends and opportunities.

Company Name

Revenue

Number of Employees

Type

Funding

Founded In

Top Executive

Tapsilog Bistro

<$5M
1-10
Private
-
2012
ES
Edmund SanchezOwner-Operator
<$5M
11-50
Private
-
2006
N/A
<$5M
11-50
Private
<$5M
2001
TO
Thomas O'HanniganGeneral Manager
<$5M
11-50
Private
<$5M
2006
LK
Lucas KongAssistant Store Manager
<$5M
1-10
Private
-
-
N/A
<$5M
1-10
Private
-
1951
EB
Erica BibbCo-Founder & Designer & Manager
<$5M
1-10
Private
-
-
KH
Kate HuffCo-owner and Head Manager
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Company Profile Activity

i

Among all Hospitality companies

Low Activity

High Activity

Activity Insights

Tapsilog Bistro is experiencing very low activity levels compared to other companies in the Hospitality sector.

What does this means?

Tapsilog Bistro is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Tapsilog Bistro.

Tapsilog Bistro Tech Stack

A closer look at the technologies used by Tapsilog Bistro

Top Hospitality Companies

Frequently Asked Questions Regarding Tapsilog Bistro

What is Tapsilog Bistro's official website?
Tapsilog Bistro's official website is www.tapsilogbistro.com
What is Tapsilog Bistro's Revenue?
Tapsilog Bistro's revenue is <$5 Million
What is Tapsilog Bistro's SIC code?
Tapsilog Bistro's SIC: 58,581
What is Tapsilog Bistro's NAICS code?
Tapsilog Bistro's NAICS: 72,722
How many employees does Tapsilog Bistro have?
Tapsilog Bistro has 1-10 employees
What industry does Tapsilog Bistro belong to?
Tapsilog Bistro is in the industry of: Hospitality, Restaurant Reservations
What is Tapsilog Bistro competition?
Tapsilog Bistro top competitors include: Charlie's Catering, La Cucina, Autumn Court, Worry Free Catering
What technology does Tapsilog Bistro use?
Some of the popular technologies that Tapsilog Bistro uses are: goo.gl, Tierpoint, WordPress.org, PHP
How do I contact Tapsilog Bistro?
Tapsilog Bistro contact info: Phone number: (408) 412-8926 Website: www.tapsilogbistro.com
What does Tapsilog Bistro do?

Tapsilog Bistro operates two locations in Campbell and Santa Clara, California, offering a diverse menu that includes vegetarian options. The bistro specializes in dine-in and catering services, making it an ideal choice for special events. With a focus on Filipino cuisine, Tapsilog Bistro aims to provide a welcoming atmosphere for its clients. The... company is committed to customer satisfaction, despite potential supply-chain delays affecting menu availability.Read More

What are Tapsilog Bistro social media links?
Tapsilog Bistro Linkedin page Tapsilog Bistro Twitter page Tapsilog Bistro Facebook page
Is Tapsilog Bistro a public company?
Tapsilog Bistro is private company therefore does not currently have an official ticker symbol
See more information about Tapsilog Bistro

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