Sugarfire Smoke House
Hospitality · Illinois, United States · 201-500 Employees
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Overview
Headquarters
1425 N Green Mount Rd, O Fallon, Illinoi...Phone Number
(618) 360-3473Website
www.sugarfiresmokehouse.comRevenue
$18.8 MillionIndustry
About Sugarfire Smoke House
Sugarfire Smokehouse specializes in St. Louis style barbecue, combining the best traditions from various barbecue cities across the U.S.A. Their award-winning menu features a variety of smoked meats, including baby back ribs, pulled pork, and beef brisket, along with unique specials that showcase creative flavor combinations. Founded by Chef Mike Johnson and Pastry Chef Carolyn Downs, the restaurant has gained a loyal following and received numerous accolades, including recognition from the Travel Channel and St. Louis Magazine. With multiple locations offering dine-in, carry-out, and delivery options, Sugarfire aims to share their innovative barbecue creations with a wider audience.Explore more
Sugarfire Smoke House Org Chart
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Sugarfire Smokehouse specializes in St. Louis style barbecue, combining the best traditions from various barbecue cities across the U.S.A. Their award-winning menu features a variety of smoked meats, including baby back ribs, pulled pork, and beef brisket, along with unique specials that showcase creative flavor combinations. Founded by Chef Mike J... Read More
