Stubborn Seed

Q: What is Stubborn Seed's official website?

Stubborn Seed's official website is www.stubbornseed.com

Q: What is Stubborn Seed's Revenue?

Stubborn Seed's revenue is <$5 Million

Q: How many employees does Stubborn Seed have?

Stubborn Seed has 11-50 employees

Q: What industry does Stubborn Seed belong to?

Stubborn Seed is in the industry of: Hospitality , Restaurant Reservations

Q: What is Stubborn Seed competition?

Stubborn Seed top competitors include: Bramble House , Shorebreak Lodge , 1130 The Restaurant , Stephano's Ristorante

Q: What technology does Stubborn Seed use?

Some of the popular technologies that Stubborn Seed uses are: Cloudflare Website Optimization, Sentry, Cloudflare CDN, Google Cloud Web Serving

Q: How do I contact Stubborn Seed?

Stubborn Seed contact info: Phone number: (786) 322-5211 Website: www.stubbornseed.com

Q: What does Stubborn Seed do?

Stubborn Seed is a Michelin-starred fine dining restaurant located in Miami Beach, guided by Top Chef champion Jeremy Ford. The restaurant offers an 8-course tasting menu and a-la-carte bar menu, focusing on transforming honest ingredients into elegantly refined dishes. With a commitment to culinary excellence, it aims to satisfy the palate through... a bold and passionate approach. Stubborn Seed caters to discerning diners seeking a unique and elevated dining experience. Read More

Q: What are Stubborn Seed social media links?

Stubborn Seed Linkedin page Stubborn Seed Facebook page

Q: Is Stubborn Seed a public company?

Stubborn Seed is private company therefore does not currently have an official ticker symbol

Hospitality · Florida, United States · 11-50 Employees

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Overview

Headquarters

101 Washington Ave, Miami Beach, Florida...

Phone Number

(786) 322-5211

Website

www.stubbornseed.com

Revenue

<$5 Million

Industry

Hospitality

Restaurant Reservations

About Stubborn Seed

Stubborn Seed is a Michelin-starred fine dining restaurant located in Miami Beach, guided by Top Chef champion Jeremy Ford. The restaurant offers an 8-course tasting menu and a-la-carte bar menu, focusing on transforming honest ingredients into elegantly refined dishes. With a commitment to culinary excellence, it aims to satisfy the palate through a bold and passionate approach. Stubborn Seed caters to discerning diners seeking a unique and elevated dining experience.Explore more

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SIC Code 58,581NAICS Code 72,722Show more

Stubborn Seed Org Chart

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Chaz Hull

Assistant General Manager

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Tyrease Rice

Restaurant Manager

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Sous Chef

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