Speciality Restaurants

Speciality Restaurants, established in 1992, is a leading Indian entity within the hospitality sector, renowned for its ownership and operation of multiple fine and casual dining restaurant chains. Beyond its core restaurant offerings, the company diversifies its portfolio by managing confectionery stores. This dual focus allows Speciality Restaurants to cater to a broad spectrum of consumer preferences. The company's strategic international expansion is evident through its operations in India, Bangladesh, and Tanzania, marking a significant cross-border business presence.

With its registered office in Kolkata and head office situated in Mumbai, Maharashtra, Speciality Restaurants oversees a considerable operational scale. The company employs a workforce estimated between 1,000 and 5,000 individuals, reflecting its substantial operational capacity. Its extensive network spans twenty-five cities across the three countries it serves, demonstrating a robust geographic footprint. For insights into the organizational structure and key personnel, consider to Meet Speciality Restaurants's team.

In the fiscal year reported, Speciality Restaurants achieved a revenue of $48.4M. The company operates within the Restaurants and Hospitality industries, leveraging its established market position. Its business model supports both B2B and B2C engagements, as indicated by relevant hashtags such as #india, #asia, #b2b, and #b2c. The company's long-standing presence since 1992 signifies its resilience and adaptability in the dynamic global food service market.