Southern Fried Chicken

All these add up to good value for money for customers, and generate increased brand loyalty. Coated fried chicken has been historically difficult to establish in mainland western European countries, like Germany and France, because it has previously been offered as a cheap low quality product. We worked hard to alter this concept by experimenting... with recipes to create a flavor designed to excite the European palate. Succulent pieces of fresh chicken are marinated to give flavour right through to the bone. Southern Fried Chicken prides itself on never using processed chicken, only fresh whole pieces & fillets. They are then coated in breading made from the finest ingredients mixed with a unique blend of herbs, spices, and our exclusive Lemon Pepper. They are then pressure fried to perfection. Pressure frying ensures as little oil as possible is absorbed into the product giving a delicious grease free product. But we haven't just stopped there; we are constantly trying to improve our products to make them the best we can. The Southern Fried Chicken store itself is also characterised by quality. Our scheme designs have been applied to create clean, spacious and comfortable restaurants, and are suited to all types of premises and existing architecture. Our theme designs provide that touch of originality, which draws customers to return time and time again. And where possible we also offer a home delivery service from our stores. Adaptability is also a key feature of the Southern Fried Chicken concept. Menu items that are a staple part of life to the regions can be added without problem. Stores too can be adapted.Read More