Shangri-La
Hospitality · Michigan, United States · 1-10 Employees
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Overview
Headquarters
6407 Orchard Lake Rd, West Bloomfield, M...Phone Number
(248) 626-8585Website
www.dineshangrila.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Mar
Apr
May
Jun
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Aug
ZI Rank
1
1
1
1
1
1
About Shangri-La
Owner Cholada Chan, who emigrated from Thailand, owned an Oriental market for 20 years before going into the restaurant business. She got tired of going to Windsor for dim sum and that was the beginning of Shangri-La some fifteen years ago. The bit of curry on the menu is a reflection of Chan's heritage. She was born in Thailand of Chinese parentage, and so there is a small selection of red, green and massaman curry dishes with coconut milk, kaffir lime and Thai basil in some of dishes on the menu. Tasteful Recipes The Perfect BlendExplore more
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Revenue
Number of Employees
Type
Funding
Founded In
Shangri-La
<$5M
1-10
Private
-
2016
N/A
Company Profile Activity
Activity Insights
Shangri-La is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Shangri-La is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Shangri-La.
Shangri-La Tech Stack
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Frequently Asked Questions Regarding Shangri-La
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Owner Cholada Chan, who emigrated from Thailand, owned an Oriental market for 20 years before going into the restaurant business. She got tired of going to Windsor for dim sum and that was the beginning of Shangri-La some fifteen years ago. The bit of curry on the menu is a reflection of Chan's heritage. She was born in Thailand of Chinese parentag... Read More
