Sercoinfal

Sercoinfal, established in 1999, is a prominent provider of industrial dining services and comprehensive gastronomic solutions based in Venezuela. The company specializes in the meticulous management of industrial cafeterias, prioritizing quality, sustainability, and innovation to consistently meet the daily food requirements of businesses and their workforces. With a strong operational footprint, Sercoinfal leverages its expertise to ensure high standards of food safety and quality across all its services.

Beyond cafeteria management, Sercoinfal extends its offerings to flexible and personalized catering services tailored for corporate and social events. This dual focus allows the company to serve a diverse clientele, from daily employee meals to specialized event catering. The team at Sercoinfal is dedicated to operational excellence and customer satisfaction, aiming to be a strategic partner in food service management. Meet Sercoinfal's team to understand the expertise driving their service delivery.

Operating with 500-1,000 employees across 3 locations, Sercoinfal generates approximately $45.0M in revenue. The company's commitment to delivering reliable and high-quality food services positions it as a key player in the Venezuelan market. Its business model emphasizes a deep understanding of client needs, ensuring efficient and effective gastronomic solutions that contribute to the well-being and productivity of employees in industrial settings.