Restaurant Nicholas
Hospitality · New Jersey, United States · 11-50 Employees
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Overview
Headquarters
160 State Route 35, Red Bank, New Jersey...Phone Number
(732) 345-9977Website
www.barrelandroost.comRevenue
$8.1 MillionIndustry
About Restaurant Nicholas
Barrel & Roost, founded by Chef Nicholas Harary and his wife Melissa, offers a modern twist on comfort food in a relaxed dining atmosphere. The restaurant features a diverse menu that includes made-from-scratch dishes, seasonal desserts, and craft cocktails, appealing to families, friends, and couples alike. With a focus on fresh, local ingredients, Barrel & Roost serves lunch, brunch, and dinner, making it a versatile dining destination. The establishment also boasts a cozy outdoor patio, perfect for enjoying meals in a casual setting.Explore more
SIC Code 58,581NAICS Code 72,722Show moreRestaurant Nicholas Org Chart
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Barrel & Roost, founded by Chef Nicholas Harary and his wife Melissa, offers a modern twist on comfort food in a relaxed dining atmosphere. The restaurant features a diverse menu that includes made-from-scratch dishes, seasonal desserts, and craft cocktails, appealing to families, friends, and couples alike. With a focus on fresh, local ingredients... Read More