A closer look at the technologies used by Restaurant Group
Restaurant Group
Hospitality · North Carolina, United States · 51-200 Employees
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Overview
Headquarters
3305 Village Market Pl, Morrisville, Nor...Phone Number
(919) 694-5618Website
www.18restaurantgroup.comRevenue
$13 MillionIndustry
About Restaurant Group
18 Restaurant Group, independently owned by executive chef Jason Smith, operates three restaurants in North Carolina, focusing on local and seasonal ingredients. Their establishments, Cantina 18 and Harvest 18, emphasize Southern hospitality and community relationships with local farmers and organizations. The group offers in-house dining as well as curbside pickup options, including ready-to-reheat dinners and specialty items like cinnamon rolls. They aim to create a welcoming atmosphere for guests while providing high-quality dining experiences.Explore more
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Restaurant Group Tech Stack
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Frequently Asked Questions Regarding Restaurant Group
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18 Restaurant Group, independently owned by executive chef Jason Smith, operates three restaurants in North Carolina, focusing on local and seasonal ingredients. Their establishments, Cantina 18 and Harvest 18, emphasize Southern hospitality and community relationships with local farmers and organizations. The group offers in-house dining as well a... Read More
