Restaurant A l’Abattoir
Hospitality · France · 11-50 Employees
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Overview
Headquarters
16 Place Abattoir, Strasbourg, Grand-Est...Phone Number
+33 388262960Website
www.restaurantabattoir.frRevenue
<$5 MillionIndustry
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Restaurantabattoir is a culinary magazine that serves as a go-to resource for gastronomy enthusiasts, blending tradition with modernity. It offers daily articles, practical guides, and analyses covering various aspects of the culinary world, from food trends to recommended dining spots. The magazine features content on cooking equipment, healthy re... Read More