Rando Bakery
Food & Beverage · New Jersey, United States · 1-10 Employees
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Overview
Headquarters
128 N Mississippi Ave, Atlantic City, Ne...Phone Number
(609) 345-6678Website
www.randobakery.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
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ZI Rank
1
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1
About Rando Bakery
Rando Bakery is a family-owned business that has been baking traditional breads and rolls since 1909, specializing in par-baked products that allow clients to finish the baking process at home or in restaurants. Their offerings include dinner rolls, bread loaves, sub rolls, and specialty products, all made with high-quality ingredients. The bakery caters to both retail and wholesale clients, including eateries and restaurants, ensuring consistent quality and exceptional service. With over a century of experience, Rando Bakery has established itself as a premier wholesale bakery in the Atlantic City region.Explore more
Rando Bakery Org Chart
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Revenue
Number of Employees
Type
Funding
Founded In
Rando Bakery
<$5M
1-10
Private
-
-
AR
Anthony RandoManager, Operations & Vice President, Customer Relations
<$5M
11-50
Private
-
2015
AR
Alida RyderFood Videography, Food Stylist, Food Photographer, Recipe Developer, Cookbook Author
Company Profile Activity
Activity Insights
Rando Bakery is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Rando Bakery is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Rando Bakery.
Rando Bakery Tech Stack
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Frequently Asked Questions Regarding Rando Bakery
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Rando Bakery is a family-owned business that has been baking traditional breads and rolls since 1909, specializing in par-baked products that allow clients to finish the baking process at home or in restaurants. Their offerings include dinner rolls, bread loaves, sub rolls, and specialty products, all made with high-quality ingredients. The bakery... Read More
