Plue
Hospitality · New York, United States · 11-50 Employees
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Overview
Headquarters
1575 Lexington Ave, New York City, New Y...Phone Number
(929) 635-2456Website
www.pluenyc.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
1
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About Plue
Plue Thai Kitchen offers a contemporary dining experience that combines fresh, local, and seasonal produce with traditional Thai flavors, enhancing the comfort of classic dishes. Founded by Chef Kim Chaimongkolchai, who has extensive culinary experience in both Western and Thai cuisines, the restaurant aims to enrich New York City with its unique take on Thai comfort food. The establishment provides options for dine-in, takeout, and catering services, making it accessible to a wide range of clients. Plue is recognized as a must-visit destination for those seeking quality Thai cuisine in a vibrant setting.Explore more
Popular SearchesPlueSIC Code 58,581NAICS Code 72,722Show more
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Revenue
Number of Employees
Type
Funding
Founded In
Plue
<$5M
11-50
Private
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N/A
Company Profile Activity
Activity Insights
Plue is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Plue is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Plue.
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Frequently Asked Questions Regarding Plue
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Plue Thai Kitchen offers a contemporary dining experience that combines fresh, local, and seasonal produce with traditional Thai flavors, enhancing the comfort of classic dishes. Founded by Chef Kim Chaimongkolchai, who has extensive culinary experience in both Western and Thai cuisines, the restaurant aims to enrich New York City with its unique t... Read More
