Pizzana
Hospitality · California, United States · 51-200 Employees
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Overview
Headquarters
11712 San Vicente Blvd, Los Angeles, Cal...Phone Number
(310) 481-7108Website
www.pizzana.comRevenue
$15.2 MillionIndustry
ZI Rank: 1
Signal Type
Dec
Jan
Feb
Mar
Apr
May
ZI Rank
1
2
2
2
1
1
About Pizzana
Pizzana is an award-winning pizza restaurant known for its master pizzaiolo Daniele Uditi's unique interpretations of traditional Neapolitan pizza. The menu features creatively crafted pizzas with consciously sourced toppings, including signature offerings like Cacio e Pepe and Neo Margherita. Pizzana caters to a diverse clientele with options for pickup, delivery, and nationwide shipping, as well as hosting events and classes. With multiple locations across Southern California and Texas, Pizzana aims to provide a memorable dining experience for pizza lovers.Explore more
Pizzana Org Chart
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Activity Insights
Pizzana is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Pizzana is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Pizzana.
Pizzana financials insights
Gather financial insights about Pizzana, including details on funding rounds, investors, total funding, and acquisitions, to gain a comprehensive understanding of their financial strategy.
2020
Debt
$1M
Pizzana Tech Stack
A closer look at the technologies used by Pizzana
Most Recent Scoops
Award
Award, Food & Beverage
Event
Candace Nelson, Co-Founder & Executive & Pastry Chef, appeared on a podcast called "Online Marketing Made Easy with Amy Porterfield" on 07/25/2024. Topics discussed include Passion to household brand, Shark Tank.
Event
Candace Nelson, Co-Founder & Executive & Pastry Chef, appeared on a podcast called "Working Hard, Hardly Working" on 07/22/2024. Topics discussed include Scaling small business, Pastry MBA, Sprinkles Cupcakes.
Funding
Pizzana News & Media
Why Good Frozen Pizza Is Hard to Find
As shoppers flock to the freezer aisle, artisan pizzaiolos are using new tech and express shipping to give them pies that taste like the real thing. But the translation from fresh isn’t easy.
Read more news
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Frequently Asked Questions Regarding Pizzana
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Pizzana is an award-winning pizza restaurant known for its master pizzaiolo Daniele Uditi's unique interpretations of traditional Neapolitan pizza. The menu features creatively crafted pizzas with consciously sourced toppings, including signature offerings like Cacio e Pepe and Neo Margherita. Pizzana caters to a diverse clientele with options for... Read More
