Pihakis Restaurant Group
Hospitality · Alabama, United States · 51-200 Employees
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Overview
Headquarters
212 Hall Ave, Birmingham, Alabama, 35209...Website
www.pihakis.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Jan
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ZI Rank
2
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1
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1
About Pihakis Restaurant Group
Pihakis Restaurant Group is made up of a close-knit group of colleagues that truly creates a family-one that works together to achieve not only success within the restaurant business but a way of conducting business that is quite personal. That particular heart and soul cascades down from the original idea, through the kitchens and community space within the restaurant all the way to the food on the end of a customer's fork. Pihakis Restaurant Group's highly esteemed and beloved restaurants include: PIHAKIS RESTAURANT GROUP info@pihakis.comExplore more
Pihakis Restaurant Group Org Chart
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Activity Insights
Pihakis Restaurant Group is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Pihakis Restaurant Group is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Pihakis Restaurant Group.
Pihakis Restaurant Group Tech Stack
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Most Recent Scoops
Promotion
Executive Move
Pihakis Restaurant Group has announced that Stephen Moody has been promoted from Financial Controller to the role of Chief Financial Officer.
New Hire
Executive Move
Ted Jones has joined the organization as Purchasing Director.
Executive Moves, New Hire
Left Company
Management Move
Rebecca Aldrich, Local Sales Manager, has left the organization and now serves as the Director, Catering, Guest Relations at Rodney Scott.
Left Company
Management Move
Pihakis Restaurant Group News & Media
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Frequently Asked Questions Regarding Pihakis Restaurant Group
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Pihakis Restaurant Group is made up of a close-knit group of colleagues that truly creates a family-one that works together to achieve not only success within the restaurant business but a way of conducting business that is quite personal. That particular heart and soul cascades down from the original idea, through the kitchens and community space... Read More
