Phoenix Bakehouse
Food & Beverage · United States · 1-10 Employees
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Overview
Headquarters
United StatesWebsite
www.phoenixbakehouse.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
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ZI Rank
1
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About Phoenix Bakehouse
Phoenix Bakehouse specializes in hand-crafted, slow-fermented breads made using traditional techniques and local ingredients. They offer a variety of loaves, including country sourdough, roasted garlic sourdough, and cinnamon raisin sourdough, which are known for their superior flavor and digestibility. The intended clients are individuals seeking healthier bread options, particularly those interested in artisanal and naturally leavened products that cater to dietary sensitivities. The company emphasizes a return to ancient baking traditions while promoting the nutritional benefits of their naturally leavened breads.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Phoenix Bakehouse
<$5M
1-10
Private
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N/A
Company Profile Activity
Activity Insights
Phoenix Bakehouse is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Phoenix Bakehouse is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Phoenix Bakehouse.
Phoenix Bakehouse Tech Stack
A closer look at the technologies used by Phoenix Bakehouse
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Frequently Asked Questions Regarding Phoenix Bakehouse
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Phoenix Bakehouse specializes in hand-crafted, slow-fermented breads made using traditional techniques and local ingredients. They offer a variety of loaves, including country sourdough, roasted garlic sourdough, and cinnamon raisin sourdough, which are known for their superior flavor and digestibility. The intended clients are individuals seeking... Read More
