Perishable Products Export Control Board

Highly Engaged Employees

Perishable Products Export Control Board, founded in 1926, serves as South Africa's official agency for the certification of perishable produce exports. Operating within the business services industry, the organization provides impartial, reliable oversight for producers and exporters. Their core mission involves maintaining rigorous standards across the perishables sector, ensuring that exported goods meet international quality and safety requirements. By facilitating access to critical export intelligence and inspection data, the agency plays a vital role in the global competitiveness of South African agricultural products.

The organization maintains a robust operational footprint with 3 locations and a workforce of 500-1,000 employees. Their service portfolio is extensive, encompassing cold chain management, comprehensive product inspection, and specialized food safety services. Furthermore, the agency operates advanced laboratory and analytical facilities to support quality assurance protocols. Meet Perishable Products Export Control Board's team to understand the technical expertise driving these operations and the professional standards maintained across their various service departments.

With an annual revenue of $63.1M, Perishable Products Export Control Board remains a cornerstone of the South African export economy. Their commitment to research and development ensures that they remain at the forefront of agricultural technology and safety compliance. By integrating analytical laboratory services with field-based inspection, they provide a holistic approach to supply chain integrity. The agency continues to support the growth of the perishables industry by delivering data-driven insights that empower producers to navigate complex international markets effectively while upholding the highest standards of food safety and quality control.