Panelolo
Food & Beverage · United States · 1-10 Employees
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Overview
Headquarters
United StatesWebsite
www.panelolo.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
1
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About Panelolo
Panelolo specializes in handcrafted organic artisan bread that is naturally leavened using a sourdough starter. Founded in 2016, the company adheres to traditional old-world baking techniques, focusing on quality ingredients like flour, water, and salt. Their products are intended for anyone who appreciates artisanal bread, with various ways to enjoy it, from simple to gourmet pairings. Additionally, Panelolo operates as a nonprofit, donating contributions to the Hawaii Community Foundation Maui Strong Fund while promoting the Ohana tradition of sharing food with loved ones.Explore more
Popular SearchesPaneloloSIC Code 54,546NAICS Code 31,311Show more
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Revenue
Number of Employees
Type
Funding
Founded In
Panelolo
<$5M
1-10
Private
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N/A
Company Profile Activity
Activity Insights
Panelolo is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Panelolo is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Panelolo.
Panelolo Tech Stack
A closer look at the technologies used by Panelolo
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Panelolo specializes in handcrafted organic artisan bread that is naturally leavened using a sourdough starter. Founded in 2016, the company adheres to traditional old-world baking techniques, focusing on quality ingredients like flour, water, and salt. Their products are intended for anyone who appreciates artisanal bread, with various ways to enj... Read More
