Palod
Hospitality · Spain · 11-50 Employees
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Overview
Headquarters
Calle Sebastián Souvirón 7-9, Malaga, An...Website
www.palodurestaurante.esRevenue
<$5 MillionIndustry
About Palod
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Frequently Asked Questions Regarding Palod
Palodú is a restaurant that offers a dynamic market cuisine experience, featuring two distinct menu options with accompanying pairings. Founded by chefs Cris Cánovas and Diego Aguilar, the establishment emphasizes a personal and innovative approach to dining, moving away from traditional labels and conventions. With over a decade of culinary expert... Read More