On the Table
Data Collection & Internet Portals · United States · 1-10 Employees
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Overview
Headquarters
United StatesWebsite
www.onthetable.usRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Feb
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Jul
ZI Rank
1
1
1
1
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1
About On the Table
On the Table is the professional platform of Gary Allen, a food writer and editor. The business provides specialized services in writing, editing, speaking, and research focused on food and culinary history. Gary Allen serves as the Food History Editor for LeitesCulinaria.com and has authored works such as The Herbalist in the Kitchen and a Resource Guide for Food Writers. His professional activity includes contributing to and editing various encyclopedias and companions on food and drink, as well as providing editorial services for the Culinary Institute of America.Explore more
Popular SearchesOn the TableGary AllenSIC Code 73,738NAICS Code 54,541Show more
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Revenue
Number of Employees
Type
Funding
Founded In
On the Table
<$5M
1-10
Private
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N/A
On the Table Tech Stack
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On the Table is the professional platform of Gary Allen, a food writer and editor. The business provides specialized services in writing, editing, speaking, and research focused on food and culinary history. Gary Allen serves as the Food History Editor for LeitesCulinaria.com and has authored works such as The Herbalist in the Kitchen and a Resourc... Read More
