Omakase

Hospitality · Norway · 1-10 Employees

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Overview

Headquarters

Pedersgata 38a, Stavanger, Rogaland, 401...

Phone Number

+47 92543781

Revenue

<$5 Million

Industry

Hospitality Restaurant Reservations
ZI Rank: 1
Signal Type
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ZI Rank
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About Omakase

Sabi Omakase, located in Stavanger, Norway, is a Michelin-starred restaurant that offers a unique dining experience centered around Edomae sushi, a traditional Japanese style. With only 10 exclusive seats available from Wednesday to Saturday, guests can enjoy a meticulously crafted set menu of 18 courses featuring locally sourced Nordic fish, seafood, and meat. The restaurant is helmed by Oyakata Sushi Master Roger Joya, who combines authentic Japanese techniques with a Nordic twist. Sabi Omakase aims to provide an unforgettable culinary journey, emphasizing quality, exclusivity, and seasonal ingredients.Explore more
Omakase's Social MediaPopular SearchesOmakaseSabi OmakaseSabiomakaseSIC Code 58,581NAICS Code 72,722Show more

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Omakase Tech Stack

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Frequently Asked Questions Regarding Omakase

What is Omakase's official website?
Omakase's official website is www.omakase.no
What is Omakase's Revenue?
Omakase's revenue is <$5 Million
What is Omakase's SIC code?
Omakase's SIC: 58,581
What is Omakase's NAICS code?
Omakase's NAICS: 72,722
How many employees does Omakase have?
Omakase has 1-10 employees
What industry does Omakase belong to?
Omakase is in the industry of: Hospitality, Restaurant Reservations
What technology does Omakase use?
Some of the popular technologies that Omakase uses are: WooCommerce, WordPress.org, Sectigo
How do I contact Omakase?
Omakase contact info: Phone number: +47 92543781 Website: www.omakase.no
What does Omakase do?

Sabi Omakase, located in Stavanger, Norway, is a Michelin-starred restaurant that offers a unique dining experience centered around Edomae sushi, a traditional Japanese style. With only 10 exclusive seats available from Wednesday to Saturday, guests can enjoy a meticulously crafted set menu of 18 courses featuring locally sourced Nordic fish, seafo... od, and meat. The restaurant is helmed by Oyakata Sushi Master Roger Joya, who combines authentic Japanese techniques with a Nordic twist. Sabi Omakase aims to provide an unforgettable culinary journey, emphasizing quality, exclusivity, and seasonal ingredients.Read More

What are Omakase social media links?
Omakase Facebook page
Is Omakase a public company?
Omakase is private company therefore does not currently have an official ticker symbol
See more information about Omakase

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