New Orleans Culinary & Hospitality Institute
Likely to Engage tag.Highly Engaged Employees

Education · Louisiana, United States · 11-50 Employees

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Overview

Headquarters

725 Howard Ave Ste 102, New Orleans, Lou...

Phone Number

(504) 891-4060

Revenue

<$5 Million

Industry

Education Training
ZI Rank: 2
Signal Type
Jan
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Jun
ZI Rank
2
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About New Orleans Culinary & Hospitality Institute

NOCHI is a non-profit culinary school that offers certificate programs in Culinary Arts and Baking & Pastry Arts, along with workforce training and enthusiast classes. The institute aims to equip individuals with the skills and confidence needed for successful careers in the culinary and hospitality sectors. It serves a diverse clientele, including aspiring chefs, hospitality professionals, and community members seeking to enhance their skills. NOCHI also provides free seminars and specialized training programs to support personal and professional development in the hospitality industry.Explore more
New Orleans Culinary & Hospitality Institute's Social MediaPopular SearchesNew Orleans Culinary & Hospitality InstituteNochiNew Orleans Culinary and Hospitality InstituteNOCHI Cafe by GraciousNOCHI CaféSIC Code 82,824NAICS Code 61,611Show more

New Orleans Culinary & Hospitality Institute Org Chart

PhoneEmail
KL
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Director, Education

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JC
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Director of Admissions

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JG
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Hospitality Manager

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JC
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Hit Manager At Orleans Culinary and Hospitali...

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Compare Similar Companies to New Orleans Culinary & Hospitality Institute

Compare insights from companies similar to New Orleans Culinary & Hospitality Institute, focusing on performance, financial data, growth rates, and unique benchmarks to identify key industry trends and opportunities.

Company Name

Revenue

Number of Employees

Type

Funding

Founded In

Top Executive

New Orleans Culinary & Ho...

<$5M
11-50
Private
<$5M
2013
KL
Kent LeVanDirector, Education
$7.7M
51-200
Private
<$5M
1974
LM
Liana McGowanChief Financial Officer
$5.8M
11-50
Private
<$5M
1996
HM
Heather MinorGeneral Manager
<$5M
1-10
Private
-
2014
DC
Dianne CollatosDesign Major Domo Coordinator
<$5M
1-10
Private
-
2003
JC
Jennie CrowleyVice President, Admin and Public Relations
<$5M
11-50
Private
-
2014
Iain Milnes, President & Co-Founder at Power Knot
Iain MilnesPresident & Co-Founder
<$5M
1-10
Private
-
2001
PV
Paul VandewoudeHead Chef and Owner
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Company Profile Activity

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Among all Education companies

Low Activity

High Activity

Activity Insights

New Orleans Culinary & Hospitality Institute is experiencing very low activity levels compared to other companies in the Education sector.

What does this means?

New Orleans Culinary & Hospitality Institute is drawing exceptional interest within the Education industry, suggesting notable developments or strong market momentum, learn more about New Orleans Culinary & Hospitality Institute.

New Orleans Culinary & Hospitality Institute financials insights

Gather financial insights about New Orleans Culinary & Hospitality Institute, including details on funding rounds, investors, total funding, and acquisitions, to gain a comprehensive understanding of their financial strategy.

2020

Debt

$150K

See All New Orleans Culinary & Hospitality Institute's Financials Insights

New Orleans Culinary & Hospitality Institute Tech Stack

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New Orleans Culinary & Hospitality Institute News & Media

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Frequently Asked Questions Regarding New Orleans Culinary & Hospitality Institute

What is New Orleans Culinary & Hospitality Institute's official website?
New Orleans Culinary & Hospitality Institute's official website is www.nochi.org
What is New Orleans Culinary & Hospitality Institute's Revenue?
New Orleans Culinary & Hospitality Institute's revenue is <$5 Million
What is New Orleans Culinary & Hospitality Institute's SIC code?
New Orleans Culinary & Hospitality Institute's SIC: 82,824
What is New Orleans Culinary & Hospitality Institute's NAICS code?
New Orleans Culinary & Hospitality Institute's NAICS: 61,611
How many employees does New Orleans Culinary & Hospitality Institute have?
New Orleans Culinary & Hospitality Institute has 11-50 employees
What industry does New Orleans Culinary & Hospitality Institute belong to?
New Orleans Culinary & Hospitality Institute is in the industry of: Education, Training
What is New Orleans Culinary & Hospitality Institute competition?
New Orleans Culinary & Hospitality Institute top competitors include: Preservation Resource Center of New Orleans, Power Knot, Chef Eric's Culinary Classroom, The Culinary Center of Kansas City
What technology does New Orleans Culinary & Hospitality Institute use?
Some of the popular technologies that New Orleans Culinary & Hospitality Institute uses are: PHP, Google Universal Analytics, Squarespace Online Stores, Bitly
How do I contact New Orleans Culinary & Hospitality Institute?
New Orleans Culinary & Hospitality Institute contact info: Phone number: (504) 891-4060 Website: www.nochi.org
What does New Orleans Culinary & Hospitality Institute do?

NOCHI is a non-profit culinary school that offers certificate programs in Culinary Arts and Baking & Pastry Arts, along with workforce training and enthusiast classes. The institute aims to equip individuals with the skills and confidence needed for successful careers in the culinary and hospitality sectors. It serves a diverse clientele, including... aspiring chefs, hospitality professionals, and community members seeking to enhance their skills. NOCHI also provides free seminars and specialized training programs to support personal and professional development in the hospitality industry.Read More

What are New Orleans Culinary & Hospitality Institute social media links?
New Orleans Culinary & Hospitality Institute Linkedin page New Orleans Culinary & Hospitality Institute Twitter page New Orleans Culinary & Hospitality Institute Facebook page
Is New Orleans Culinary & Hospitality Institute a public company?
New Orleans Culinary & Hospitality Institute is private company therefore does not currently have an official ticker symbol
See more information about New Orleans Culinary & Hospitality Institute

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