Mountaineer Grille
Hospitality · West Virginia, United States · 11-50 Employees
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Overview
Headquarters
166 Barnetts Run Rd Ste 4, Bridgeport, W...Phone Number
(304) 848-7500Website
www.mountaineergrille.comRevenue
<$5 MillionIndustry
About Mountaineer Grille
Mountaineer Grille offers an upscale dining experience in a casual atmosphere, featuring a menu that includes staple items like the Ribeye steak sandwich and hand-cut steaks. The restaurant, reopened after a four-year hiatus, is helmed by chef Kevin Pinti, a Culinary Institute of New York alum, who creates made-to-order dishes. With a cozy seating capacity of seventy, it provides a welcoming environment for guests to enjoy gourmet meals while watching games. The intended clientele includes those seeking quality dining in a relaxed setting.Explore more
Mountaineer Grille Org Chart
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Mountaineer Grille offers an upscale dining experience in a casual atmosphere, featuring a menu that includes staple items like the Ribeye steak sandwich and hand-cut steaks. The restaurant, reopened after a four-year hiatus, is helmed by chef Kevin Pinti, a Culinary Institute of New York alum, who creates made-to-order dishes. With a cozy seating... Read More
