Mount Dora Brewing

Food & Beverage · Florida, United States · <25 Employees

We are celebrating 110 years! A little history of this place is in order. The building that houses our Tap Room and brewing system was built in the 20s and is now 100 years old. It has been a home for many different businesses over the years. The structure has beenleft, for the most part, unchanged. I have owned this building for over 40 years. During the first 30 of those years, I built and restored furniture. That's why you will see the collection of old tools and various collectibles in the rafters that make up the decor. In 2010, I opened Mount Dora Brewing and we've been steadily growing ever since. The main reason for the brewery is somewhat convoluted and personal. Beer has been an integral part of my family. My grandparents on both sides of my family came from Germany. My mom and dad told me many stories about bathtub home-brews and exploding bottles that occurred frequently throughout their childhood. Of course, I listened to these stories with great interest. So I got interested in home brewing and then came to a conclusion that you need much better control of the process to make a consistently better beer. One thing led to another and I was lucky enough to have found a brewing system and a place to put it. This took almost 3 years to complete and it was a labor of love. I love to drink good beer and my sole purpose is to make good flavorful beer, with good organic ingredients. I've been making the same beers consistently since 2010. The building has several rooms and a lovely beer garden where people can gather, talk and enjoy a glass of beer. We are also a full service restaurant with top-shelf liquor.Read More

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