Meat&More

Meat&More, founded in 1996, is a dynamic food company based in Aalter, Belgium, dedicated to providing hassle-free meal solutions daily. With over three decades of experience in the food and retail industry, the company offers a wide range of products, including convenient ready-to-eat meals and quality ingredients for home cooking. Their distinct brands, Buurtslagers and BonAp, are designed to simplify meal preparation for thousands of families across Flanders, establishing Meat&More as a key provider in the region.

Operating with a workforce of 1,000-5,000 employees across its 2 locations, Meat&More prides itself on managing the entire supply chain under one roof. This integrated approach ensures efficiency and maintains high standards of quality throughout their operations, from sourcing to delivery. Meet Meat&More's team to learn more about the professionals driving this comprehensive operational model. The company's commitment to end-to-end control allows for consistent product excellence and responsive market adaptation.

Specializing in the Grocery Retail and Retail sectors, Meat&More generated $64.3M in revenue. Their business model effectively serves both B2C and B2B markets, leveraging their extensive experience to meet diverse customer needs. The company's strategic focus on supply chain integration and product quality positions it as a significant player within the Belgian food landscape, emphasizing convenience and value for consumers and partners alike.