Lou's Restaurant & Bakery
Hospitality · New Hampshire, United States · 11-50 Employees
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Overview
Headquarters
30 S Main St, Hanover, New Hampshire, 03...Phone Number
(603) 643-3321Website
www.lousrestaurant.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
1
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About Lou's Restaurant & Bakery
Lou's Restaurant & Bakery, established in 1947, offers locally sourced breakfast and lunch options along with a full-service bakery and catering services in the Hanover and Dartmouth community. The menu includes a variety of choices such as gluten-free, vegan, and low-carb items, alongside their famous Cruller French Toast and freshly baked goods. The restaurant has evolved under various owners but maintains a commitment to from-scratch cooking and high-quality ingredients. Lou's is known for being a must-visit destination for both locals and visitors in Hanover.Explore more
Lou's Restaurant & Bakery Org Chart
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Activity Insights
Lou's Restaurant & Bakery is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Lou's Restaurant & Bakery is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Lou's Restaurant & Bakery.
Lou's Restaurant & Bakery financials insights
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2021
Debt
$427K
Lou's Restaurant & Bakery Tech Stack
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Frequently Asked Questions Regarding Lou's Restaurant & Bakery
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Lou's Restaurant & Bakery, established in 1947, offers locally sourced breakfast and lunch options along with a full-service bakery and catering services in the Hanover and Dartmouth community. The menu includes a variety of choices such as gluten-free, vegan, and low-carb items, alongside their famous Cruller French Toast and freshly baked goods.... Read More
