Lou's Kitchen

Food & Beverage · Canada · 51-200 Employees

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Overview

Headquarters

46 Community Ave, Stoney Creek, Ontario,...

Phone Number

(800) 263-1378

Revenue

$28.2 Million

Industry

Food & Beverage Manufacturing
ZI Rank: 1
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ZI Rank
2
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About Lou's Kitchen

At TMF Foods, we strive to be the best processor of meat products that are innovative, trusted and consistently superior. We are committed to working closely with our customers to provide them with solutions to problems facing foodservice operators today, such as utility, food and labour costs, as well as food safety. After more than 25 years of serving the foodservice industry, we understand your needs and have built our success on meeting those needs. We are focused on building secure partnerships with our customers and continue to grow and build for the future. Our specialty in meeting the needs of the foodservice industry is superior service and flexibility. We provide our customers with: Professional and personalized service The largest rack cooking and smoking facility in Canada Excellent fill ratios State of the art equipment, providing flexible and cost-effective service TMF the Meat Factory has a BRC gold standard, ensuring the highest standard for food safety. Accurate Menu CRead more
Lou's Kitchen's Social MediaPopular SearchesLou's Kitchen CoMeat Factory LtdTMF Foods LtdLou Lou's Catering LLCLou's KItchenSIC Code 20,201NAICS Code 31,311Show more

Lou's Kitchen Org Chart

PhoneEmail
Roland Love, President at Lou's Kitchen
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President

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President

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Company Name

Revenue

Number of Employees

Type

Funding

Founded In

Top Executive

Lou's Kitchen

$28.2M
51-200
Private
-
1980
Roland Love, President at Lou's Kitchen
Roland LovePresident
$105.5M
201-500
Private
-
1966
JV
John VatriCo-President
$51.1M
51-200
Private
-
1986
SP
Sergio PanettaSales Manager, Eastern (Ontario)
$6.4M
11-50
Private
-
1959
GS
Gagan SharmaHACCP & QA Manager Coordinator
$5.6M
51-200
Private
-
1998
LW
Lauren WilsonBartender Server
<$5M
11-50
Private
-
-
KL
Katherine LafreniereDirector, Marketing
<$5M
51-200
Private
-
2004
GD
Gord DeJongVice President
Illustration of an envelope

Company Profile Activity

i

Among all Manufacturing companies

Low Activity

High Activity

Activity Insights

Lou's Kitchen is experiencing very low activity levels compared to other companies in the Manufacturing sector.

What does this means?

Lou's Kitchen is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Lou's Kitchen.

Lou's Kitchen Tech Stack

A closer look at the technologies used by Lou's Kitchen

Lou's Kitchen News & Media

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Frequently Asked Questions Regarding Lou's Kitchen

What is Lou's Kitchen's official website?
Lou's Kitchen's official website is www.louskitchen.ca
What is Lou's Kitchen's Revenue?
Lou's Kitchen's revenue is $28.2 Million
What is Lou's Kitchen's SIC code?
Lou's Kitchen's SIC: 20,201
What is Lou's Kitchen's NAICS code?
Lou's Kitchen's NAICS: 31,311
How many employees does Lou's Kitchen have?
Lou's Kitchen has 51-200 employees
What industry does Lou's Kitchen belong to?
Lou's Kitchen is in the industry of: Food & Beverage, Manufacturing
What is Lou's Kitchen competition?
Lou's Kitchen top competitors include: Findlay Foods, Cardinal Meat Specialists, Riley's Pub, Springer's Meats
What companies has Lou's Kitchen acquired?
Lou's Kitchen has acquired the companies: Stampede Culinary Partners, Belmont Meat Products, Raybern's, Piller's
What technology does Lou's Kitchen use?
Some of the popular technologies that Lou's Kitchen uses are: WordPress.org, reCAPTCHA, PHP, Google Universal Analytics
How do I contact Lou's Kitchen?
Lou's Kitchen contact info: Phone number: (800) 263-1378 Website: www.louskitchen.ca
What does Lou's Kitchen do?

At TMF Foods, we strive to be the best processor of meat products that are innovative, trusted and consistently superior. We are committed to working closely with our customers to provide them with solutions to problems facing foodservice operators today, such as utility, food and labour costs, as well as food safety. After more than 25 years of se... rving the foodservice industry, we understand your needs and have built our success on meeting those needs. We are focused on building secure partnerships with our customers and continue to grow and build for the future. Our specialty in meeting the needs of the foodservice industry is superior service and flexibility. We provide our customers with: Professional and personalized service The largest rack cooking and smoking facility in Canada Excellent fill ratios State of the art equipment, providing flexible and cost-effective service TMF the Meat Factory has a BRC gold standard, ensuring the highest standard for food safety. Accurate Menu Costing New Research and Development department TMF boasts an 80,000 sq ft. manufacturing facility and has recently more than doubled its cooking capacity to ensure we meet the needs of foodservice providers.Read More

What are Lou's Kitchen social media links?
Lou's Kitchen Linkedin page Lou's Kitchen Twitter page Lou's Kitchen Facebook page
Is Lou's Kitchen a public company?
Lou's Kitchen is private company therefore does not currently have an official ticker symbol
See more information about Lou's Kitchen

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