Kolah Farangi
Hospitality · California, United States · 11-50 Employees
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Overview
Headquarters
9180 W Pico Blvd, Los Angeles, Californi...Phone Number
(310) 274-4007Revenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Feb
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ZI Rank
1
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About Kolah Farangi
Established in 1990. We are specialized in Kosher, Persian, and Chinese food. Please expect between half an hour to 1 hour wait on Sunday nights. Our best sellers are: Chelo Kabob Barg (London Broil BBQ with rice), Koobideh (ground beef Kabob), Orange Chicken, Mongolian Beef Please go to our website and check our complete Menu. We have been in business over Twenty Eight years. Kolah Farangi was the first full service Kosher restaurant opened on Pico and Robertson Blvd in Los Angeles. Many other Kosher restaurants opened in the last twenty eight years in the same area and we hope that we have something to do with that. Serving Iranian and Chinese food, Kolah Farangi is still one of the top Kosher restaurant in the area. Kolah Farangi is Glatt Kosher with OU certification.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Kolah Farangi
<$5M
11-50
Private
-
1990
N/A
Company Profile Activity
Activity Insights
Kolah Farangi is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Kolah Farangi is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Kolah Farangi.
Kolah Farangi Tech Stack
A closer look at the technologies used by Kolah Farangi
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Frequently Asked Questions Regarding Kolah Farangi
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Established in 1990. We are specialized in Kosher, Persian, and Chinese food. Please expect between half an hour to 1 hour wait on Sunday nights. Our best sellers are: Chelo Kabob Barg (London Broil BBQ with rice), Koobideh (ground beef Kabob), Orange Chicken, Mongolian Beef Please go to our website and check our complete Menu. We have been in busi... Read More
