Kolache Kitchen
Hospitality · Louisiana, United States · 11-50 Employees
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Overview
Headquarters
314 Carondelet St, New Orleans, Louisian...Phone Number
(504) 841-9686Website
www.thekolachekitchen.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
Jan
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ZI Rank
1
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About Kolache Kitchen
How It Started The original Kolache Kitchen opened in January 2013 in Baton Rouge, Louisiana just steps away from Louisiana State University. Will Edwards, Houston native, saw the absence of kolaches in the Baton Rouge area. With overwhelming support from his family and friends, Edwards opened his first location less than two years after he graduated from LSU. Thanks to the Baton Rouge community, the first location has thrived ever since the day it opened. Due to high demand and continuing support, Edwards opened his second location on Jefferson Highway in Baton Rouge in April 2015. What is a kolache? A kolache is a hot fresh baked pastry, prized for its soft, pillowy dough and its versatility. Kolache fillings range from sweet to savory. Originating in Central Europe, kolaches became popular in certain parts of America, especially Central and South Texas. In today's fast-paced world, kolaches are the ideal grab-and-go choice for a breakfast that is baked, not fried.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Kolache Kitchen
<$5M
11-50
Private
-
2013
N/A
Company Profile Activity
Activity Insights
Kolache Kitchen is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Kolache Kitchen is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Kolache Kitchen.
Kolache Kitchen Tech Stack
A closer look at the technologies used by Kolache Kitchen
Kolache Kitchen News & Media
How Kolache Kitchen owner went about franchising
Edwards stresses that deciding to franchise wasn’t easy—he wasn’t in a rush and he wanted to take his time nailing down the details to franchise.Baton Rouge’s Kolache Kitchen continues to expand in Florida
Baton Rouge-based Kolache Kitchen today announced its second Key West, Florida, location will open later this year. The store will be the company’s seventh.
Read more news
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Frequently Asked Questions Regarding Kolache Kitchen
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How It Started The original Kolache Kitchen opened in January 2013 in Baton Rouge, Louisiana just steps away from Louisiana State University. Will Edwards, Houston native, saw the absence of kolaches in the Baton Rouge area. With overwhelming support from his family and friends, Edwards opened his first location less than two years after he graduat... Read More
